Demersal Fish — Domestic supply quantity in Botswana
Botswana: Demersal Fish — Domestic supply quantity was 1 1000 t in 2023. ▬ Flat
Demersal Fish — Domestic supply quantity in Botswana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, demersal fish — domestic supply quantity in Botswana stood at 1 1000 t. That is the highest value across all 14 years on record.
The figure is unchanged over ten years.
Over the whole period, demersal fish — domestic supply quantity in Botswana peaked at 1 1000 t in 2010 and was at its lowest, 1 1000 t, in 2010.
Botswana ranks 133rd of 181 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 1000 t | 1 1000 t | 1 1000 t | 10 |
| 2020s | 1 1000 t | 1 1000 t | 1 1000 t | 4 |
Countries ranked near Botswana
- 133 Lesotho 1 1000 t compare
- 133 China, Macao SAR 1 1000 t compare
- 133 Suriname 1 1000 t compare
- 133 Eswatini 1 1000 t compare
- 133 Kyrgyzstan 1 1000 t compare
- 133 Guyana 1 1000 t compare
- 133 French Polynesia 1 1000 t compare
- 133 Niger 1 1000 t compare
- 133 Saint Lucia 1 1000 t compare
- 133 Bahamas 1 1000 t compare
- 133 Barbados 1 1000 t compare
- 133 Antigua and Barbuda 1 1000 t compare
- 133 Zambia 1 1000 t compare
- 133 Zimbabwe 1 1000 t compare
- 133 Cambodia 1 1000 t compare
More agriculture & rural data for Botswana
- Agriculture share gdp 1.78 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.78 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 32.0% (2025)
- Rural population growth 0.1% (2025)
- Rural population 821,007 (2025)
- Agriculture, forestry, and fishing, value added 1.8% (2025)
- Agriculture, forestry, and fishing, value added 354.96 million current US$ (2025)
- Tomatoes — Production 4,023 t (2024)
Frequently asked questions
- What is demersal fish — domestic supply quantity in Botswana?
- Demersal fish — domestic supply quantity in Botswana was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest demersal fish — domestic supply quantity recorded in Botswana?
- The highest recorded value was 1 1000 t in 2010.
- What is the lowest demersal fish — domestic supply quantity recorded in Botswana?
- The lowest recorded value was 1 1000 t in 2010.
- How does Botswana rank for demersal fish — domestic supply quantity?
- Botswana ranks 133rd out of 181 countries with data for 2023.
- Is demersal fish — domestic supply quantity rising or falling in Botswana?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.