Currants — Yield in Portugal

Portugal: Currants — Yield was 1,700 kg/ha in 2024. ▼ Falling

Latest (2024)
1,700 kg/ha
Change on year
down 24.4%
World rank
33rd
of 43 countries
All-time high
2,250 kg/ha
in 2021
All-time low
1,700 kg/ha
in 2024
Years of data
7
2018–2024

Currants — Yield in Portugal, 2018–2024

05001.0k1.5k2.0k2.5k2018202120242018: 2.2k kg/ha2019: 1.9k kg/ha2020: 1.9k kg/ha2021: 2.2k kg/ha2022: 2.1k kg/ha2023: 2.2k kg/ha2024: 1.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for currants — yield in Portugal is 1,700 kg/ha, measured in 2024. That is the lowest value across all 7 years on record.

That represents a change of down 24.4% on the previous year and down 21.5% over ten years.

Portugal ranks 33rd of 43 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,042 kg/ha 1,917 kg/ha 2,167 kg/ha 2
2020s 2,042 kg/ha 1,700 kg/ha 2,250 kg/ha 5

Countries ranked near Portugal

  1. 30 Poland 2,227 kg/ha compare
  2. 31 Greece 2,210 kg/ha compare
  3. 32 Romania 2,000 kg/ha compare
  4. 34 Norway 1,667 kg/ha compare
  5. 35 Slovakia 1,333 kg/ha compare
  6. 36 Bulgaria 1,000 kg/ha compare
  7. 36 Slovenia 1,000 kg/ha compare

See the full ranking of 61 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is currants — yield in Portugal?
Currants — yield in Portugal was 1,700 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — yield recorded in Portugal?
The highest recorded value was 2,250 kg/ha in 2021.
What is the lowest currants — yield recorded in Portugal?
The lowest recorded value was 1,700 kg/ha in 2024.
How does Portugal rank for currants — yield?
Portugal ranks 33rd out of 43 countries with data for 2024.
Is currants — yield rising or falling in Portugal?
Over the last ten years it is down 21.5%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Currants — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
61 places, 2,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.