Currants — Yield in European Union (27)
European Union (27): Currants — Yield was 2,334 kg/ha in 2024. ◆ Volatile
Currants — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, currants — yield in European Union (27) stood at 2,334 kg/ha. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 20.6% on the previous year and down 34.8% over ten years.
Over the whole period, currants — yield in European Union (27) peaked at 213,644 kg/ha in 1983 and was at its lowest, 2,334 kg/ha, in 2024.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 117,347 kg/ha | 95,284 kg/ha | 133,932 kg/ha | 9 |
| 1970s | 142,540 kg/ha | 122,211 kg/ha | 203,536 kg/ha | 10 |
| 1980s | 101,439 kg/ha | 6,153 kg/ha | 213,644 kg/ha | 10 |
| 1990s | 5,711 kg/ha | 5,239 kg/ha | 6,573 kg/ha | 10 |
| 2000s | 4,480 kg/ha | 3,259 kg/ha | 5,214 kg/ha | 10 |
| 2010s | 3,741 kg/ha | 2,932 kg/ha | 4,223 kg/ha | 10 |
| 2020s | 3,059 kg/ha | 2,334 kg/ha | 3,432 kg/ha | 5 |
Countries ranked near European Union (27)
- 12 Italy 6,222 kg/ha compare
- 13 USSR 6,019 kg/ha compare
- 14 Belgium-Luxembourg 5,116 kg/ha compare
- 15 Czechoslovakia 5,075 kg/ha compare
- 16 Chile 5,000 kg/ha compare
- 16 Ireland 5,000 kg/ha compare
- 18 United Kingdom of Great Britain and Northern Ireland 4,791 kg/ha compare
More agriculture & rural data for European Union (27)
- Tomatoes — Production 16.90 million t (2024)
- Bananas — Production 669,430 t (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Swine / pigs — Stocks 132.13 million An (2024)
- Tomatoes — Area harvested 232,110 ha (2024)
Frequently asked questions
- What is currants — yield in European Union (27)?
- Currants — yield in European Union (27) was 2,334 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest currants — yield recorded in European Union (27)?
- The highest recorded value was 213,644 kg/ha in 1983.
- What is the lowest currants — yield recorded in European Union (27)?
- The lowest recorded value was 2,334 kg/ha in 2024.
- How does European Union (27) rank for currants — yield?
- European Union (27) ranks 15th out of 18 groups with data for 2024.
- Is currants — yield rising or falling in European Union (27)?
- Over the last ten years it is down 34.8%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.