Currants — Production in Slovakia

Slovakia: Currants — Production was 80 t in 2024. ◆ Volatile

Latest (2024)
80 t
Change on year
up 33.3%
World rank
35th
of 45 countries
All-time high
5,567 t
in 1994
All-time low
38 t
in 2017
Years of data
32
1993–2024

Currants — Production in Slovakia, 1993–2024

02.0k4.0k6.0k1993200820241993: 4.9k t1994: 5.6k t1995: 4.8k t1996: 5.4k t1997: 3.6k t1998: 3.6k t1999: 4.0k t2000: 3.9k t2001: 1.7k t2002: 1.7k t2003: 1.2k t2004: 345 t2005: 278 t2006: 205 t2007: 176 t2008: 247 t2009: 305 t2010: 265 t2011: 214 t2012: 194 t2013: 98 t2014: 103 t2015: 120 t2016: 57 t2017: 38 t2018: 160 t2019: 120 t2020: 60 t2021: 110 t2022: 90 t2023: 60 t2024: 80 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Slovakia recorded 80 t for currants — production in 2024.

That represents a change of up 33.3% on the previous year and down 22.3% over ten years.

Over the whole period, currants — production in Slovakia peaked at 5,567 t in 1994 and was at its lowest, 38 t, in 2017.

That places Slovakia 35th out of 45 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,554 t 3,571 t 5,567 t 7
2000s 1,008 t 176 t 3,919 t 10
2010s 136.9 t 38 t 265 t 10
2020s 80 t 60 t 110 t 5

Countries ranked near Slovakia

  1. 32 Kyrgyzstan 110.93 t compare
  2. 33 Estonia 110 t compare
  3. 34 Ireland 100 t compare
  4. 36 North Macedonia 79.42 t compare
  5. 37 Switzerland 77 t compare
  6. 38 Bulgaria 60 t compare

See the full ranking of 63 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is currants — production in Slovakia?
Currants — production in Slovakia was 80 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — production recorded in Slovakia?
The highest recorded value was 5,567 t in 1994.
What is the lowest currants — production recorded in Slovakia?
The lowest recorded value was 38 t in 2017.
How does Slovakia rank for currants — production?
Slovakia ranks 35th out of 45 countries with data for 2024.
Is currants — production rising or falling in Slovakia?
Over the last ten years it is down 22.3%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Production. Statizoid updates them automatically from the source API.

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Currants — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/currants-production/slovak-republic/

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About this data

Indicator
Currants — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,775 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.