Currants — Area harvested in Western Asia

Western Asia: Currants — Area harvested was 535 ha in 2024. ◆ Volatile

Latest (2024)
535 ha
Change on year
down 0.2%
Rank
9th
of 17 groups
All-time high
600 ha
in 2015
All-time low
100 ha
in 1992
Years of data
33
1992–2024

Currants — Area harvested in Western Asia, 1992–2024

1002003004005006001992200820241992: 100 ha1993: 100 ha1994: 100 ha1995: 100 ha1996: 100 ha1997: 100 ha1998: 100 ha1999: 100 ha2000: 100 ha2001: 100 ha2002: 200 ha2003: 150 ha2004: 130 ha2005: 200 ha2006: 300 ha2007: 400 ha2008: 400 ha2009: 400 ha2010: 400 ha2011: 400 ha2012: 400 ha2013: 400 ha2014: 500 ha2015: 600 ha2016: 500 ha2017: 533 ha2018: 544 ha2019: 526 ha2020: 538 ha2021: 536 ha2022: 533 ha2023: 536 ha2024: 535 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Western Asia recorded 535 ha for currants — area harvested in 2024.

Compared with earlier readings it is down 0.2% on the previous year and up 7.0% over ten years.

Over the whole period, currants — area harvested in Western Asia peaked at 600 ha in 2015 and was at its lowest, 100 ha, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 100 ha 100 ha 100 ha 8
2000s 238 ha 100 ha 400 ha 10
2010s 480.3 ha 400 ha 600 ha 10
2020s 535.6 ha 533 ha 538 ha 5

Countries ranked near Western Asia

  1. 6 Ukraine 3,300 ha compare
  2. 7 United Kingdom of Great Britain and Northern Ireland 3,071 ha compare
  3. 8 France 2,940 ha compare
  4. 9 Germany 2,200 ha compare
  5. 10 Finland 2,110 ha compare
  6. 11 Latvia 1,400 ha compare
  7. 12 Hungary 850 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is currants — area harvested in Western Asia?
Currants — area harvested in Western Asia was 535 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — area harvested recorded in Western Asia?
The highest recorded value was 600 ha in 2015.
What is the lowest currants — area harvested recorded in Western Asia?
The lowest recorded value was 100 ha in 1992.
How does Western Asia rank for currants — area harvested?
Western Asia ranks 9th out of 17 groups with data for 2024.
Is currants — area harvested rising or falling in Western Asia?
Over the last ten years it is up 7.0%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.

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Currants — Area harvested in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/currants-area-harvested/western-asia/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.