Currants — Area harvested in Belgium

Belgium: Currants — Area harvested was 70 ha in 2024. ▼ Falling

Latest (2024)
70 ha
Change on year
down 12.5%
World rank
32nd
of 45 countries
All-time high
100 ha
in 2000
All-time low
14 ha
in 2013
Years of data
25
2000–2024

Currants — Area harvested in Belgium, 2000–2024

204060801002000201220242000: 100 ha2001: 100 ha2002: 100 ha2003: 48 ha2004: 78 ha2005: 66 ha2006: 73 ha2007: 84 ha2008: 92 ha2009: 83 ha2010: 100 ha2011: 100 ha2012: 74 ha2013: 14 ha2014: 100 ha2015: 90 ha2016: 84 ha2017: 77 ha2018: 70 ha2019: 70 ha2020: 80 ha2021: 80 ha2022: 80 ha2023: 80 ha2024: 70 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Belgium recorded 70 ha for currants — area harvested in 2024.

The figure is down 12.5% on the previous year and down 30.0% over ten years.

Over the whole period, currants — area harvested in Belgium peaked at 100 ha in 2000 and was at its lowest, 14 ha, in 2013.

That places Belgium 32nd out of 45 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 82.4 ha 48 ha 100 ha 10
2010s 77.9 ha 14 ha 100 ha 10
2020s 78 ha 70 ha 80 ha 5

Countries ranked near Belgium

  1. 29 Romania 110 ha compare
  2. 30 Portugal 100 ha compare
  3. 31 Uzbekistan 82 ha compare
  4. 33 Bulgaria 60 ha compare
  5. 33 Slovakia 60 ha compare
  6. 35 Kyrgyzstan 31 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is currants — area harvested in Belgium?
Currants — area harvested in Belgium was 70 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — area harvested recorded in Belgium?
The highest recorded value was 100 ha in 2000.
What is the lowest currants — area harvested recorded in Belgium?
The lowest recorded value was 14 ha in 2013.
How does Belgium rank for currants — area harvested?
Belgium ranks 32nd out of 45 countries with data for 2024.
Is currants — area harvested rising or falling in Belgium?
Over the last ten years it is down 30.0%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.

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Currants — Area harvested in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/currants-area-harvested/belgium/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.