Currants — Area harvested in Azerbaijan

Azerbaijan: Currants — Area harvested was 535 ha in 2024. ◆ Volatile

Latest (2024)
535 ha
Change on year
down 0.2%
World rank
16th
of 44 countries
All-time high
600 ha
in 2015
All-time low
100 ha
in 1992
Years of data
33
1992–2024

Currants — Area harvested in Azerbaijan, 1992–2024

1002003004005006001992200820241992: 100 ha1993: 100 ha1994: 100 ha1995: 100 ha1996: 100 ha1997: 100 ha1998: 100 ha1999: 100 ha2000: 100 ha2001: 100 ha2002: 200 ha2003: 150 ha2004: 130 ha2005: 200 ha2006: 300 ha2007: 400 ha2008: 400 ha2009: 400 ha2010: 400 ha2011: 400 ha2012: 400 ha2013: 400 ha2014: 500 ha2015: 600 ha2016: 500 ha2017: 533 ha2018: 544 ha2019: 526 ha2020: 538 ha2021: 536 ha2022: 533 ha2023: 536 ha2024: 535 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, currants — area harvested in Azerbaijan stood at 535 ha.

That represents a change of down 0.2% on the previous year and up 7.0% over ten years.

Over the whole period, currants — area harvested in Azerbaijan peaked at 600 ha in 2015 and was at its lowest, 100 ha, in 1992.

Azerbaijan ranks 16th of 44 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Currants — Area harvested in Azerbaijan, year by year

Annual values for Currants — Area harvested in Azerbaijan, 1992 to 2024.
Year ha Change
1992 100 ha —
1993 100 ha +0.0%
1994 100 ha +0.0%
1995 100 ha +0.0%
1996 100 ha +0.0%
1997 100 ha +0.0%
1998 100 ha +0.0%
1999 100 ha +0.0%
2000 100 ha +0.0%
2001 100 ha +0.0%
2002 200 ha +100.0%
2003 150 ha -25.0%
2004 130 ha -13.3%
2005 200 ha +53.8%
2006 300 ha +50.0%
2007 400 ha +33.3%
2008 400 ha +0.0%
2009 400 ha +0.0%
2010 400 ha +0.0%
2011 400 ha +0.0%
2012 400 ha +0.0%
2013 400 ha +0.0%
2014 500 ha +25.0%
2015 600 ha +20.0%
2016 500 ha -16.7%
2017 533 ha +6.6%
2018 544 ha +2.1%
2019 526 ha -3.3%
2020 538 ha +2.3%
2021 536 ha -0.4%
2022 533 ha -0.6%
2023 536 ha +0.6%
2024 535 ha -0.2%

Azerbaijan compared with similar countries

  • Azerbaijan's 535 ha is above the median for Europe & Central Asia, which is 230 ha, 2.3× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Currants — Area harvested in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +100.0% 100 ha 200 ha
2005 +53.8% 130 ha 200 ha
2006 +50.0% 200 ha 300 ha
2007 +33.3% 300 ha 400 ha
2003 -25.0% 200 ha 150 ha
2014 +25.0% 400 ha 500 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 100 ha 100 ha 100 ha 8
2000s 238 ha 100 ha 400 ha 10
2010s 480.3 ha 400 ha 600 ha 10
2020s 535.6 ha 533 ha 538 ha 5

Countries ranked near Azerbaijan

  1. 13 Australia and New Zealand 748 ha compare
  2. 14 New Zealand 632 ha compare
  3. 15 Czechia 560 ha compare
  4. 17 Netherlands (Kingdom of the) 530 ha compare
  5. 18 Belgium-Luxembourg 430 ha compare
  6. 19 Kazakhstan 344 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is currants — area harvested in Azerbaijan?
Currants — area harvested in Azerbaijan was 535 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — area harvested recorded in Azerbaijan?
The highest recorded value was 600 ha in 2015.
What is the lowest currants — area harvested recorded in Azerbaijan?
The lowest recorded value was 100 ha in 1992.
How does Azerbaijan rank for currants — area harvested?
Azerbaijan ranks 16th out of 44 countries with data for 2024.
Is currants — area harvested rising or falling in Azerbaijan?
Over the last ten years it is up 7.0%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.

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Currants — Area harvested in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/currants-area-harvested/azerbaijan/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.