Cucumbers and gherkins — Yield in Suriname

Suriname: Cucumbers and gherkins — Yield was 23,460 kg/ha in 2024. ▲ Rising

Latest (2024)
23,460 kg/ha
Change on year
down 1.6%
World rank
71st
of 134 countries
All-time high
30,407 kg/ha
in 1997
All-time low
7,651 kg/ha
in 1980
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Suriname, 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cucumbers and gherkins — yield in Suriname is 23,460 kg/ha, measured in 2024.

Compared with earlier readings it is down 1.6% on the previous year and up 3.7% over ten years.

Over the whole period, cucumbers and gherkins — yield in Suriname peaked at 30,407 kg/ha in 1997 and was at its lowest, 7,651 kg/ha, in 1980.

Suriname ranks 71st of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cucumbers and gherkins — Yield in Suriname, year by year

Annual values for Cucumbers and gherkins — Yield in Suriname, 1961 to 2024.
Year kg/ha Change
1961 10,000 kg/ha —
1962 10,000 kg/ha +0.0%
1963 10,000 kg/ha +0.0%
1964 10,000 kg/ha +0.0%
1965 10,000 kg/ha +0.0%
1966 10,000 kg/ha +0.0%
1967 10,000 kg/ha +0.0%
1968 10,000 kg/ha +0.0%
1969 10,000 kg/ha +0.0%
1970 10,000 kg/ha +0.0%
1971 10,000 kg/ha +0.0%
1972 10,000 kg/ha +0.0%
1973 10,000 kg/ha +0.0%
1974 10,000 kg/ha +0.0%
1975 10,000 kg/ha +0.0%
1976 10,000 kg/ha +0.0%
1977 10,000 kg/ha +0.0%
1978 11,016 kg/ha +10.2%
1979 10,305 kg/ha -6.5%
1980 7,651 kg/ha -25.8%
1981 10,000 kg/ha +30.7%
1982 9,512 kg/ha -4.9%
1983 8,040 kg/ha -15.5%
1984 9,361 kg/ha +16.4%
1985 9,581 kg/ha +2.3%
1986 9,618 kg/ha +0.4%
1987 10,185 kg/ha +5.9%
1988 17,000 kg/ha +66.9%
1989 17,744 kg/ha +4.4%
1990 17,472 kg/ha -1.5%
1991 19,935 kg/ha +14.1%
1992 28,256 kg/ha +41.7%
1993 27,660 kg/ha -2.1%
1994 23,881 kg/ha -13.7%
1995 30,056 kg/ha +25.9%
1996 25,986 kg/ha -13.5%
1997 30,407 kg/ha +17.0%
1998 24,887 kg/ha -18.2%
1999 23,148 kg/ha -7.0%
2000 22,442 kg/ha -3.0%
2001 22,316 kg/ha -0.6%
2002 22,833 kg/ha +2.3%
2003 23,418 kg/ha +2.6%
2004 23,474 kg/ha +0.2%
2005 19,839 kg/ha -15.5%
2006 21,875 kg/ha +10.3%
2007 22,250 kg/ha +1.7%
2008 24,115 kg/ha +8.4%
2009 20,643 kg/ha -14.4%
2010 22,385 kg/ha +8.4%
2011 23,154 kg/ha +3.4%
2012 23,524 kg/ha +1.6%
2013 24,587 kg/ha +4.5%
2014 22,614 kg/ha -8.0%
2015 22,811 kg/ha +0.9%
2016 22,493 kg/ha -1.4%
2017 23,378 kg/ha +3.9%
2018 23,712 kg/ha +1.4%
2019 22,328 kg/ha -5.8%
2020 23,619 kg/ha +5.8%
2021 20,842 kg/ha -11.8%
2022 27,619 kg/ha +32.5%
2023 23,838 kg/ha -13.7%
2024 23,460 kg/ha -1.6%

Suriname compared with similar countries

  • Suriname's 23,460 kg/ha is above the median for upper middle income countries, which is 19,413 kg/ha, 1.2× the median. (39 countries reporting)
  • Suriname's 23,460 kg/ha is above the median for Latin America & Caribbean, which is 16,593 kg/ha, 1.4× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1988 +66.9% 10,185 kg/ha 17,000 kg/ha
1992 +41.7% 19,935 kg/ha 28,256 kg/ha
2022 +32.5% 20,842 kg/ha 27,619 kg/ha
1981 +30.7% 7,651 kg/ha 10,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 9
1970s 10,132 kg/ha 10,000 kg/ha 11,016 kg/ha 10
1980s 10,869 kg/ha 7,651 kg/ha 17,744 kg/ha 10
1990s 25,169 kg/ha 17,472 kg/ha 30,407 kg/ha 10
2000s 22,321 kg/ha 19,839 kg/ha 24,115 kg/ha 10
2010s 23,099 kg/ha 22,328 kg/ha 24,587 kg/ha 10
2020s 23,876 kg/ha 20,842 kg/ha 27,619 kg/ha 5

Countries ranked near Suriname

  1. 68 Barbados 24,715 kg/ha compare
  2. 69 Turkmenistan 24,465 kg/ha compare
  3. 70 Malawi 23,674 kg/ha compare
  4. 72 Azerbaijan 23,453 kg/ha compare
  5. 73 Martinique 22,286 kg/ha compare
  6. 74 Kyrgyzstan 22,259 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is cucumbers and gherkins — yield in Suriname?
Cucumbers and gherkins — yield in Suriname was 23,460 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Suriname?
The highest recorded value was 30,407 kg/ha in 1997.
What is the lowest cucumbers and gherkins — yield recorded in Suriname?
The lowest recorded value was 7,651 kg/ha in 1980.
How does Suriname rank for cucumbers and gherkins — yield?
Suriname ranks 71st out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Suriname?
Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/suriname/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.