Cucumbers and gherkins — Yield in Barbados
Barbados: Cucumbers and gherkins — Yield was 24,715 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in Barbados, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cucumbers and gherkins — yield in Barbados is 24,715 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 3.8% over ten years.
Over the whole period, cucumbers and gherkins — yield in Barbados peaked at 24,905 kg/ha in 2020 and was at its lowest, 3,322 kg/ha, in 1983.
Barbados ranks 68th of 134 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Yield in Barbados, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,091 kg/ha | — |
| 1962 | 9,167 kg/ha | +0.8% |
| 1963 | 9,200 kg/ha | +0.4% |
| 1964 | 9,231 kg/ha | +0.3% |
| 1965 | 9,259 kg/ha | +0.3% |
| 1966 | 9,286 kg/ha | +0.3% |
| 1967 | 9,333 kg/ha | +0.5% |
| 1968 | 9,375 kg/ha | +0.4% |
| 1969 | 10,412 kg/ha | +11.1% |
| 1970 | 12,409 kg/ha | +19.2% |
| 1971 | 12,231 kg/ha | -1.4% |
| 1972 | 12,286 kg/ha | +0.4% |
| 1973 | 12,302 kg/ha | +0.1% |
| 1974 | 12,325 kg/ha | +0.2% |
| 1975 | 12,270 kg/ha | -0.4% |
| 1976 | 12,417 kg/ha | +1.2% |
| 1977 | 12,278 kg/ha | -1.1% |
| 1978 | 12,359 kg/ha | +0.7% |
| 1979 | 11,192 kg/ha | -9.4% |
| 1980 | 3,380 kg/ha | -69.8% |
| 1981 | 3,379 kg/ha | -0.0% |
| 1982 | 3,382 kg/ha | +0.1% |
| 1983 | 3,322 kg/ha | -1.8% |
| 1984 | 7,310 kg/ha | +120.0% |
| 1985 | 7,296 kg/ha | -0.2% |
| 1986 | 7,293 kg/ha | -0.0% |
| 1987 | 7,295 kg/ha | +0.0% |
| 1988 | 7,053 kg/ha | -3.3% |
| 1989 | 7,183 kg/ha | +1.9% |
| 1990 | 6,364 kg/ha | -11.4% |
| 1991 | 7,754 kg/ha | +21.8% |
| 1992 | 8,076 kg/ha | +4.2% |
| 1993 | 7,941 kg/ha | -1.7% |
| 1994 | 3,367 kg/ha | -57.6% |
| 1995 | 7,286 kg/ha | +116.4% |
| 1996 | 8,529 kg/ha | +17.1% |
| 1997 | 14,000 kg/ha | +64.1% |
| 1998 | 21,538 kg/ha | +53.8% |
| 1999 | 21,970 kg/ha | +2.0% |
| 2000 | 22,059 kg/ha | +0.4% |
| 2001 | 22,143 kg/ha | +0.4% |
| 2002 | 22,395 kg/ha | +1.1% |
| 2003 | 22,422 kg/ha | +0.1% |
| 2004 | 24,021 kg/ha | +7.1% |
| 2005 | 23,133 kg/ha | -3.7% |
| 2006 | 22,067 kg/ha | -4.6% |
| 2007 | 22,308 kg/ha | +1.1% |
| 2008 | 22,556 kg/ha | +1.1% |
| 2009 | 22,894 kg/ha | +1.5% |
| 2010 | 23,754 kg/ha | +3.8% |
| 2011 | 23,453 kg/ha | -1.3% |
| 2012 | 23,572 kg/ha | +0.5% |
| 2013 | 23,690 kg/ha | +0.5% |
| 2014 | 23,808 kg/ha | +0.5% |
| 2015 | 24,121 kg/ha | +1.3% |
| 2016 | 24,369 kg/ha | +1.0% |
| 2017 | 24,570 kg/ha | +0.8% |
| 2018 | 24,741 kg/ha | +0.7% |
| 2019 | 24,855 kg/ha | +0.5% |
| 2020 | 24,905 kg/ha | +0.2% |
| 2021 | 24,821 kg/ha | -0.3% |
| 2022 | 24,680 kg/ha | -0.6% |
| 2023 | 24,697 kg/ha | +0.1% |
| 2024 | 24,715 kg/ha | +0.1% |
Barbados compared with similar countries
- Barbados's 24,715 kg/ha is below the median for high income countries, which is 69,682 kg/ha, 35% of the median. (52 countries reporting)
- Barbados's 24,715 kg/ha is above the median for Latin America & Caribbean, which is 16,593 kg/ha, 1.5× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Cucumbers and gherkins — Yield in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +120.0% | 3,322 kg/ha | 7,310 kg/ha |
| 1995 | +116.4% | 3,367 kg/ha | 7,286 kg/ha |
| 1980 | -69.8% | 11,192 kg/ha | 3,380 kg/ha |
| 1997 | +64.1% | 8,529 kg/ha | 14,000 kg/ha |
| 1994 | -57.6% | 7,941 kg/ha | 3,367 kg/ha |
| 1998 | +53.8% | 14,000 kg/ha | 21,538 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,373 kg/ha | 9,091 kg/ha | 10,412 kg/ha | 9 |
| 1970s | 12,207 kg/ha | 11,192 kg/ha | 12,417 kg/ha | 10 |
| 1980s | 5,689 kg/ha | 3,322 kg/ha | 7,310 kg/ha | 10 |
| 1990s | 10,682 kg/ha | 3,367 kg/ha | 21,970 kg/ha | 10 |
| 2000s | 22,600 kg/ha | 22,059 kg/ha | 24,021 kg/ha | 10 |
| 2010s | 24,093 kg/ha | 23,453 kg/ha | 24,855 kg/ha | 10 |
| 2020s | 24,764 kg/ha | 24,680 kg/ha | 24,905 kg/ha | 5 |
Countries ranked near Barbados
- 65 Kazakhstan 25,569 kg/ha compare
- 66 China, Taiwan Province of 25,162 kg/ha compare
- 67 Egypt 24,950 kg/ha compare
- 69 Turkmenistan 24,465 kg/ha compare
- 70 Malawi 23,674 kg/ha compare
- 71 Suriname 23,460 kg/ha compare
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Barbados?
- Cucumbers and gherkins — yield in Barbados was 24,715 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Barbados?
- The highest recorded value was 24,905 kg/ha in 2020.
- What is the lowest cucumbers and gherkins — yield recorded in Barbados?
- The lowest recorded value was 3,322 kg/ha in 1983.
- How does Barbados rank for cucumbers and gherkins — yield?
- Barbados ranks 68th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Barbados?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is volatile.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.