Cucumbers and gherkins — Yield in Saint Lucia

Saint Lucia: Cucumbers and gherkins — Yield was 26,593 kg/ha in 2024. ▲ Rising

Latest (2024)
26,593 kg/ha
Change on year
down 0.2%
World rank
62nd
of 134 countries
All-time high
29,080 kg/ha
in 2019
All-time low
12,864 kg/ha
in 2007
Years of data
21
2004–2024

Cucumbers and gherkins — Yield in Saint Lucia, 2004–2024

010.0k20.0k30.0k2004201420242004: 13.3k kg/ha2005: 13.0k kg/ha2006: 13.0k kg/ha2007: 12.9k kg/ha2008: 12.9k kg/ha2009: 16.4k kg/ha2010: 16.2k kg/ha2011: 16.8k kg/ha2012: 18.1k kg/ha2013: 17.5k kg/ha2014: 18.9k kg/ha2015: 23.0k kg/ha2016: 25.8k kg/ha2017: 28.8k kg/ha2018: 28.4k kg/ha2019: 29.1k kg/ha2020: 27.0k kg/ha2021: 27.0k kg/ha2022: 27.2k kg/ha2023: 26.7k kg/ha2024: 26.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cucumbers and gherkins — yield in Saint Lucia is 26,593 kg/ha, measured in 2024.

That represents a change of down 0.2% on the previous year and up 40.7% over ten years.

Over the whole period, cucumbers and gherkins — yield in Saint Lucia peaked at 29,080 kg/ha in 2019 and was at its lowest, 12,864 kg/ha, in 2007.

Saint Lucia ranks 62nd of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Cucumbers and gherkins — Yield in Saint Lucia, year by year

Annual values for Cucumbers and gherkins — Yield in Saint Lucia, 2004 to 2024.
Year kg/ha Change
2004 13,262 kg/ha —
2005 13,026 kg/ha -1.8%
2006 12,956 kg/ha -0.5%
2007 12,864 kg/ha -0.7%
2008 12,923 kg/ha +0.5%
2009 16,447 kg/ha +27.3%
2010 16,204 kg/ha -1.5%
2011 16,758 kg/ha +3.4%
2012 18,140 kg/ha +8.2%
2013 17,493 kg/ha -3.6%
2014 18,906 kg/ha +8.1%
2015 22,970 kg/ha +21.5%
2016 25,818 kg/ha +12.4%
2017 28,788 kg/ha +11.5%
2018 28,375 kg/ha -1.4%
2019 29,080 kg/ha +2.5%
2020 27,000 kg/ha -7.2%
2021 27,000 kg/ha +0.0%
2022 27,248 kg/ha +0.9%
2023 26,658 kg/ha -2.2%
2024 26,593 kg/ha -0.2%

Saint Lucia compared with similar countries

  • Saint Lucia's 26,593 kg/ha is above the median for upper middle income countries, which is 19,413 kg/ha, 1.4× the median. (39 countries reporting)
  • Saint Lucia's 26,593 kg/ha is above the median for Latin America & Caribbean, which is 16,593 kg/ha, 1.6× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +27.3% 12,923 kg/ha 16,447 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 13,580 kg/ha 12,864 kg/ha 16,447 kg/ha 6
2010s 22,253 kg/ha 16,204 kg/ha 29,080 kg/ha 10
2020s 26,900 kg/ha 26,593 kg/ha 27,248 kg/ha 5

Countries ranked near Saint Lucia

  1. 59 Australia and New Zealand 29,634 kg/ha compare
  2. 60 Panama 28,437 kg/ha compare
  3. 61 Bosnia and Herzegovina 27,880 kg/ha compare
  4. 63 Malta 26,555 kg/ha compare
  5. 64 Canada 26,335 kg/ha compare
  6. 65 Kazakhstan 25,569 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is cucumbers and gherkins — yield in Saint Lucia?
Cucumbers and gherkins — yield in Saint Lucia was 26,593 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Saint Lucia?
The highest recorded value was 29,080 kg/ha in 2019.
What is the lowest cucumbers and gherkins — yield recorded in Saint Lucia?
The lowest recorded value was 12,864 kg/ha in 2007.
How does Saint Lucia rank for cucumbers and gherkins — yield?
Saint Lucia ranks 62nd out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Saint Lucia?
Over the last ten years it is up 40.7%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/st-lucia/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.