Cucumbers and gherkins — Production in Germany

Germany: Cucumbers and gherkins — Production was 284,890 t in 2024. ▲ Rising

Latest (2024)
284,890 t
Change on year
up 6.6%
World rank
17th
of 134 countries
All-time high
284,890 t
in 2024
All-time low
77,227 t
in 1962
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Germany, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Germany stood at 284,890 t. That is the highest value across all 64 years on record.

That represents a change of up 6.6% on the previous year and up 11.7% over ten years.

Over the whole period, cucumbers and gherkins — production in Germany peaked at 284,890 t in 2024 and was at its lowest, 77,227 t, in 1962.

That places Germany 17th out of 134 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cucumbers and gherkins — Production in Germany, year by year

Annual values for Cucumbers and gherkins — Production in Germany, 1961 to 2024.
Year t Change
1961 97,490 t —
1962 77,227 t -20.8%
1963 164,464 t +113.0%
1964 118,064 t -28.2%
1965 86,232 t -27.0%
1966 156,099 t +81.0%
1967 141,703 t -9.2%
1968 112,884 t -20.3%
1969 103,301 t -8.5%
1970 127,290 t +23.2%
1971 117,366 t -7.8%
1972 154,291 t +31.5%
1973 148,415 t -3.8%
1974 120,741 t -18.6%
1975 155,045 t +28.4%
1976 125,569 t -19.0%
1977 144,799 t +15.3%
1978 107,832 t -25.5%
1979 139,867 t +29.7%
1980 110,613 t -20.9%
1981 140,795 t +27.3%
1982 151,749 t +7.8%
1983 146,249 t -3.6%
1984 101,085 t -30.9%
1985 128,508 t +27.1%
1986 136,039 t +5.9%
1987 119,537 t -12.1%
1988 148,602 t +24.3%
1989 156,818 t +5.5%
1990 124,560 t -20.6%
1991 123,754 t -0.6%
1992 141,589 t +14.4%
1993 118,297 t -16.5%
1994 148,805 t +25.8%
1995 172,008 t +15.6%
1996 171,372 t -0.4%
1997 177,389 t +3.5%
1998 182,430 t +2.8%
1999 194,296 t +6.5%
2000 208,045 t +7.1%
2001 210,014 t +0.9%
2002 238,785 t +13.7%
2003 232,239 t -2.7%
2004 204,903 t -11.8%
2005 219,510 t +7.1%
2006 221,236 t +0.8%
2007 244,694 t +10.6%
2008 236,625 t -3.3%
2009 263,277 t +11.3%
2010 242,818 t -7.8%
2011 249,607 t +2.8%
2012 244,347 t -2.1%
2013 223,429 t -8.6%
2014 255,060 t +14.2%
2015 238,453 t -6.5%
2016 260,915 t +9.4%
2017 256,689 t -1.6%
2018 267,590 t +4.2%
2019 249,920 t -6.6%
2020 216,970 t -13.2%
2021 242,800 t +11.9%
2022 233,710 t -3.7%
2023 267,140 t +14.3%
2024 284,890 t +6.6%

Germany compared with similar countries

  • Germany's 284,890 t is above the median for high income countries, which is 15,183 t, 18.8× the median. (52 countries reporting)
  • Germany's 284,890 t is above the median for Europe & Central Asia, which is 37,153 t, 7.7× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Production in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +113.0% 77,227 t 164,464 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,496 t 77,227 t 164,464 t 9
1970s 134,122 t 107,832 t 155,045 t 10
1980s 134,000 t 101,085 t 156,818 t 10
1990s 155,450 t 118,297 t 194,296 t 10
2000s 227,933 t 204,903 t 263,277 t 10
2010s 248,883 t 223,429 t 267,590 t 10
2020s 249,102 t 216,970 t 284,890 t 5

Countries ranked near Germany

  1. 14 Netherlands (Kingdom of the) 416,000 t compare
  2. 14 Polynesia 678.05 t compare
  3. 15 Democratic Republic of the Congo 382.23 t compare
  4. 15 Indonesia 399,199 t compare
  5. 16 Republic of Korea 288,552 t compare
  6. 16 Micronesia 1.1 t compare
  7. 18 Cameroon 265,462 t compare
  8. 19 Sudan 230,449 t compare
  9. 20 Saudi Arabia 227,454 t compare

See the full ranking of 179 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is cucumbers and gherkins — production in Germany?
Cucumbers and gherkins — production in Germany was 284,890 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Germany?
The highest recorded value was 284,890 t in 2024.
What is the lowest cucumbers and gherkins — production recorded in Germany?
The lowest recorded value was 77,227 t in 1962.
How does Germany rank for cucumbers and gherkins — production?
Germany ranks 17th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Germany?
Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/germany/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.