Cucumbers and gherkins — Production in Germany

Germany: Cucumbers and gherkins — Production was 284,890 t in 2024. ▲ Rising

Latest (2024)
284,890 t
Change on year
up 6.6%
World rank
19th
of 148 countries
All-time high
284,890 t
in 2024
All-time low
77,227 t
in 1962
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Germany, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Germany stood at 284,890 t. That is the highest value across all 64 years on record.

That represents a change of up 6.6% on the previous year and up 11.7% over ten years.

Over the whole period, cucumbers and gherkins — production in Germany peaked at 284,890 t in 2024 and was at its lowest, 77,227 t, in 1962.

That places Germany 19th out of 148 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,496 t 77,227 t 164,464 t 9
1970s 134,122 t 107,832 t 155,045 t 10
1980s 134,000 t 101,085 t 156,818 t 10
1990s 155,450 t 118,297 t 194,296 t 10
2000s 227,933 t 204,903 t 263,277 t 10
2010s 248,883 t 223,429 t 267,590 t 10
2020s 249,102 t 216,970 t 284,890 t 5

Countries ranked near Germany

  1. 16 Indonesia 399,199 t compare
  2. 17 Iran (Islamic Republic of) 391,313 t compare
  3. 18 Republic of Korea 288,552 t compare
  4. 20 Cameroon 265,462 t compare
  5. 21 Sudan 230,449 t compare
  6. 22 Saudi Arabia 227,454 t compare

See the full ranking of 179 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is cucumbers and gherkins — production in Germany?
Cucumbers and gherkins — production in Germany was 284,890 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Germany?
The highest recorded value was 284,890 t in 2024.
What is the lowest cucumbers and gherkins — production recorded in Germany?
The lowest recorded value was 77,227 t in 1962.
How does Germany rank for cucumbers and gherkins — production?
Germany ranks 19th out of 148 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Germany?
Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/germany/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.