Germany vs Sudan: Cucumbers and gherkins — Production

Germany
284,890 t
in 2024
Sudan
230,449 t
in 2024
Germany rank
17th
Sudan rank
19th

Cucumbers and gherkins — Production over time

  • Germany
  • Sudan
0100.0k200.0k300.0k196119922024

How they compare

Germany currently reports 284,890 t against 230,449 t in Sudan, a difference of 54,441 t.

That makes Germany's figure about 1.2 times Sudan's.

The two have swapped places 2 times across 13 shared years of data; in 2012 it was Germany ahead.

Germany ranks 17th and Sudan ranks 19th of 134 countries.

Germany has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Germany Sudan Difference Ahead
2010s 249,550 t 182,022 t 67,529 t Germany
2020s 249,102 t 229,697 t 19,405 t Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — production, Germany or Sudan?
Germany, at 284,890 t against 230,449 t in Sudan as of 2024.
What is the difference in cucumbers and gherkins — production between Germany and Sudan?
54,441 t, with Germany ahead.
How many years of comparable data are there for Germany and Sudan?
13 years are reported by both, from 2012 to 2024.
How do Germany and Sudan rank globally for cucumbers and gherkins — production?
Germany ranks 17th and Sudan ranks 19th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Sudan: Cucumbers and gherkins — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-production/germany/sudan/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.