Crustaceans — Import quantity in Germany

Germany: Crustaceans — Import quantity was 110 1000 t in 2023. ▲ Rising

Latest (2023)
110 1000 t
Change on year
unchanged
World rank
12th
of 180 countries
All-time high
112 1000 t
in 2010
All-time low
89 1000 t
in 2013
Years of data
14
2010–2023

Crustaceans — Import quantity in Germany, 2010–2023

02550751002010201620232010: 112 1000 t2011: 111 1000 t2012: 99 1000 t2013: 89 1000 t2014: 93 1000 t2015: 89 1000 t2016: 90 1000 t2017: 101 1000 t2018: 105 1000 t2019: 110 1000 t2020: 110 1000 t2021: 110 1000 t2022: 110 1000 t2023: 110 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, crustaceans — import quantity in Germany stood at 110 1000 t.

That represents a change of up 23.6% over ten years.

Over the whole period, crustaceans — import quantity in Germany peaked at 112 1000 t in 2010 and was at its lowest, 89 1000 t, in 2013.

Germany ranks 12th of 180 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 99.9 1000 t 89 1000 t 112 1000 t 10
2020s 110 1000 t 110 1000 t 110 1000 t 4

Countries ranked near Germany

  1. 9 Netherlands (Kingdom of the) 169 1000 t compare
  2. 10 Russian Federation 118 1000 t compare
  3. 11 Italy 117 1000 t compare
  4. 12 Belgium 110 1000 t compare
  5. 14 China, Hong Kong SAR 108 1000 t compare
  6. 15 United Arab Emirates 90 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is crustaceans — import quantity in Germany?
Crustaceans — import quantity in Germany was 110 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest crustaceans — import quantity recorded in Germany?
The highest recorded value was 112 1000 t in 2010.
What is the lowest crustaceans — import quantity recorded in Germany?
The lowest recorded value was 89 1000 t in 2013.
How does Germany rank for crustaceans — import quantity?
Germany ranks 12th out of 180 countries with data for 2023.
Is crustaceans — import quantity rising or falling in Germany?
Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Crustaceans — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,874 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.