Crustaceans — Domestic supply quantity in Liberia
Liberia: Crustaceans — Domestic supply quantity was 0 1000 t in 2023. ▬ Flat
Crustaceans — Domestic supply quantity in Liberia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Liberia recorded 0 1000 t for crustaceans — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
Over the whole period, crustaceans — domestic supply quantity in Liberia peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Liberia 117th out of 162 countries with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Liberia
- 117 Tuvalu 0 1000 t compare
- 117 Marshall Islands, Republic of the 0 1000 t compare
- 117 Tonga 0 1000 t compare
- 117 Bhutan 0 1000 t compare
- 117 Bahrain, Kingdom of 0 1000 t compare
- 117 Turkmenistan 0 1000 t compare
- 117 Lesotho, Kingdom of 0 1000 t compare
- 117 Kiribati 0 1000 t compare
- 117 Guinea-Bissau 0 1000 t compare
- 117 Djibouti 0 1000 t compare
- 117 Comoros, Union of the 0 1000 t compare
- 117 São Tomé and Príncipe, Democratic Republic of 0 1000 t compare
- 117 Tajikistan, Republic of 0 1000 t compare
- 117 Mauritania, Islamic Republic of 0 1000 t compare
- 117 Mongolia 0 1000 t compare
- 117 St. Kitts and Nevis 0 1000 t compare
- 117 Solomon Islands 0 1000 t compare
- 117 Montenegro 0 1000 t compare
- 117 Uzbekistan, Republic of 0 1000 t compare
- 117 Haiti 0 1000 t compare
- 117 Gabon 0 1000 t compare
- 117 St. Vincent and the Grenadines 0 1000 t compare
- 117 Guinea 0 1000 t compare
- 117 Eswatini, Kingdom of 0 1000 t compare
- 117 Kyrgyz Republic 0 1000 t compare
- 117 Papua New Guinea 0 1000 t compare
- 117 Samoa 0 1000 t compare
- 117 Niger 0 1000 t compare
- 117 Grenada 0 1000 t compare
- 117 Angola 0 1000 t compare
- 117 Paraguay 0 1000 t compare
- 117 North Macedonia, Republic of 0 1000 t compare
- 117 Georgia 0 1000 t compare
- 117 Bosnia and Herzegovina 0 1000 t compare
- 117 St. Lucia 0 1000 t compare
- 117 Rwanda 0 1000 t compare
- 117 Yemen, Republic of 0 1000 t compare
- 117 Malawi 0 1000 t compare
- 117 Zambia 0 1000 t compare
- 117 Belize 0 1000 t compare
- 117 Ethiopia, The Federal Democratic Republic of 0 1000 t compare
- 117 Zimbabwe 0 1000 t compare
- 117 Botswana 0 1000 t compare
- 117 Uganda 0 1000 t compare
- 117 Nepal 0 1000 t compare
More agriculture & rural data for Liberia
- Agriculture share gdp 32.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.65 (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
- Rural population 43.9% (2025)
- Rural population growth 0.9% (2025)
- Rural population 2.52 million (2025)
- Agriculture, forestry, and fishing, value added 32.7% (2025)
- Agriculture, forestry, and fishing, value added 1.71 billion current US$ (2025)
- Bananas — Production 142,551 t (2024)
Frequently asked questions
- What is crustaceans — domestic supply quantity in Liberia?
- Crustaceans — domestic supply quantity in Liberia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — domestic supply quantity recorded in Liberia?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest crustaceans — domestic supply quantity recorded in Liberia?
- The lowest recorded value was 0 1000 t in 2010.
- How does Liberia rank for crustaceans — domestic supply quantity?
- Liberia ranks 117th out of 162 countries with data for 2023.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.