Cream — Food supply quantity in Rwanda
Rwanda: Cream — Food supply quantity was 0 kg/cap in 2023. ◆ Volatile
Cream — Food supply quantity in Rwanda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
The most recent figure for cream — food supply quantity in Rwanda is 0 kg/cap, measured in 2023. That is the lowest value across all 14 years on record.
Over the whole period, cream — food supply quantity in Rwanda peaked at 0.07 kg/cap in 2011 and was at its lowest, 0 kg/cap, in 2010.
Rwanda ranks 116th of 153 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cream — Food supply quantity in Rwanda, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0 kg/cap | — |
| 2011 | 0.07 kg/cap | — |
| 2012 | 0.02 kg/cap | -71.4% |
| 2013 | 0 kg/cap | -100.0% |
| 2014 | 0 kg/cap | — |
| 2015 | 0 kg/cap | — |
| 2016 | 0 kg/cap | — |
| 2017 | 0 kg/cap | — |
| 2018 | 0 kg/cap | — |
| 2019 | 0 kg/cap | — |
| 2020 | 0 kg/cap | — |
| 2021 | 0 kg/cap | — |
| 2022 | 0 kg/cap | — |
| 2023 | 0 kg/cap | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.009 kg/cap | 0 kg/cap | 0.07 kg/cap | 10 |
| 2020s | 0 kg/cap | 0 kg/cap | 0 kg/cap | 4 |
Countries ranked near Rwanda
- 116 Turkmenistan 0 kg/cap compare
- 116 Kiribati 0 kg/cap compare
- 116 Afghanistan 0 kg/cap compare
- 116 Tajikistan 0 kg/cap
- 116 Sierra Leone 0 kg/cap
- 116 Kuwait 0 kg/cap compare
- 116 Guinea 0 kg/cap compare
- 116 Haiti 0 kg/cap compare
- 116 Guyana 0 kg/cap compare
- 116 Oman 0 kg/cap compare
- 116 Seychelles 0 kg/cap compare
- 116 Grenada 0 kg/cap compare
- 116 Niger 0 kg/cap compare
- 116 Paraguay 0 kg/cap compare
- 116 Algeria 0 kg/cap
- 116 Lithuania 0 kg/cap compare
- 116 Burkina Faso 0 kg/cap
- 116 Ukraine 0 kg/cap compare
- 116 Myanmar 0 kg/cap
- 116 Malawi 0 kg/cap
- 116 Netherlands (Kingdom of the) 0 kg/cap compare
- 116 Zambia 0 kg/cap
- 116 Madagascar 0 kg/cap
- 116 United Arab Emirates 0 kg/cap compare
- 116 New Zealand 0 kg/cap compare
- 116 Ghana 0 kg/cap compare
- 116 Morocco 0 kg/cap compare
- 116 Ethiopia 0 kg/cap
- 116 Bangladesh 0 kg/cap
- 116 Cameroon 0 kg/cap compare
- 116 Nigeria 0 kg/cap
- 116 Philippines 0 kg/cap compare
- 116 Honduras 0 kg/cap compare
- 116 Thailand 0 kg/cap compare
- 116 Mexico 0 kg/cap compare
- 116 Egypt 0 kg/cap compare
- 116 Nepal 0 kg/cap
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Agriculture share gdp 20.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.3 (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is cream — food supply quantity in Rwanda?
- Cream — food supply quantity in Rwanda was 0 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cream — food supply quantity recorded in Rwanda?
- The highest recorded value was 0.07 kg/cap in 2011.
- What is the lowest cream — food supply quantity recorded in Rwanda?
- The lowest recorded value was 0 kg/cap in 2010.
- How does Rwanda rank for cream — food supply quantity?
- Rwanda ranks 116th out of 153 countries with data for 2023.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.