Cow peas, dry — Yield in World
World: Cow peas, dry — Yield was 640 kg/ha in 2024. ▲ Rising
Cow peas, dry — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cow peas, dry — yield in World stood at 640 kg/ha.
That represents a change of up 4.2% on the previous year and up 38.8% over ten years.
Over the whole period, cow peas, dry — yield in World peaked at 743.9 kg/ha in 2012 and was at its lowest, 192 kg/ha, in 1967.
World ranks 16th of 23 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cow peas, dry — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 360.4 kg/ha | — |
| 1962 | 354.4 kg/ha | -1.7% |
| 1963 | 276.4 kg/ha | -22.0% |
| 1964 | 287.9 kg/ha | +4.2% |
| 1965 | 274.9 kg/ha | -4.5% |
| 1966 | 227.3 kg/ha | -17.3% |
| 1967 | 192 kg/ha | -15.5% |
| 1968 | 228.1 kg/ha | +18.8% |
| 1969 | 242.3 kg/ha | +6.2% |
| 1970 | 242.7 kg/ha | +0.2% |
| 1971 | 224.6 kg/ha | -7.5% |
| 1972 | 223 kg/ha | -0.7% |
| 1973 | 202.6 kg/ha | -9.1% |
| 1974 | 351.3 kg/ha | +73.4% |
| 1975 | 315.9 kg/ha | -10.1% |
| 1976 | 295.5 kg/ha | -6.5% |
| 1977 | 318.4 kg/ha | +7.7% |
| 1978 | 361 kg/ha | +13.4% |
| 1979 | 404.6 kg/ha | +12.1% |
| 1980 | 340.1 kg/ha | -15.9% |
| 1981 | 384.9 kg/ha | +13.2% |
| 1982 | 341.7 kg/ha | -11.2% |
| 1983 | 344.8 kg/ha | +0.9% |
| 1984 | 310.4 kg/ha | -10.0% |
| 1985 | 308.4 kg/ha | -0.6% |
| 1986 | 363.1 kg/ha | +17.7% |
| 1987 | 325.4 kg/ha | -10.4% |
| 1988 | 375.8 kg/ha | +15.5% |
| 1989 | 418.5 kg/ha | +11.4% |
| 1990 | 384.3 kg/ha | -8.2% |
| 1991 | 402.9 kg/ha | +4.8% |
| 1992 | 313.5 kg/ha | -22.2% |
| 1993 | 308.8 kg/ha | -1.5% |
| 1994 | 371.8 kg/ha | +20.4% |
| 1995 | 325.8 kg/ha | -12.4% |
| 1996 | 346.2 kg/ha | +6.3% |
| 1997 | 340 kg/ha | -1.8% |
| 1998 | 369.2 kg/ha | +8.6% |
| 1999 | 401.5 kg/ha | +8.7% |
| 2000 | 374 kg/ha | -6.8% |
| 2001 | 421.3 kg/ha | +12.6% |
| 2002 | 433.1 kg/ha | +2.8% |
| 2003 | 423 kg/ha | -2.3% |
| 2004 | 457.4 kg/ha | +8.1% |
| 2005 | 463.7 kg/ha | +1.4% |
| 2006 | 463.3 kg/ha | -0.1% |
| 2007 | 459.8 kg/ha | -0.8% |
| 2008 | 491.2 kg/ha | +6.8% |
| 2009 | 512.8 kg/ha | +4.4% |
| 2010 | 591.9 kg/ha | +15.4% |
| 2011 | 469.3 kg/ha | -20.7% |
| 2012 | 743.9 kg/ha | +58.5% |
| 2013 | 685.7 kg/ha | -7.8% |
| 2014 | 461.2 kg/ha | -32.7% |
| 2015 | 500.7 kg/ha | +8.6% |
| 2016 | 572.2 kg/ha | +14.3% |
| 2017 | 553.1 kg/ha | -3.3% |
| 2018 | 598.4 kg/ha | +8.2% |
| 2019 | 605 kg/ha | +1.1% |
| 2020 | 635.1 kg/ha | +5.0% |
| 2021 | 574.7 kg/ha | -9.5% |
| 2022 | 640.4 kg/ha | +11.4% |
| 2023 | 614.4 kg/ha | -4.1% |
| 2024 | 640 kg/ha | +4.2% |
Biggest year-on-year movements
Years where Cow peas, dry — Yield in World changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +73.4% | 202.6 kg/ha | 351.3 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 271.52 kg/ha | 192 kg/ha | 360.4 kg/ha | 9 |
| 1970s | 293.96 kg/ha | 202.6 kg/ha | 404.6 kg/ha | 10 |
| 1980s | 351.31 kg/ha | 308.4 kg/ha | 418.5 kg/ha | 10 |
| 1990s | 356.4 kg/ha | 308.8 kg/ha | 402.9 kg/ha | 10 |
| 2000s | 449.96 kg/ha | 374 kg/ha | 512.8 kg/ha | 10 |
| 2010s | 578.14 kg/ha | 461.2 kg/ha | 743.9 kg/ha | 10 |
| 2020s | 620.92 kg/ha | 574.7 kg/ha | 640.4 kg/ha | 5 |
Countries ranked near World
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is cow peas, dry — yield in World?
- Cow peas, dry — yield in World was 640 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — yield recorded in World?
- The highest recorded value was 743.9 kg/ha in 2012.
- What is the lowest cow peas, dry — yield recorded in World?
- The lowest recorded value was 192 kg/ha in 1967.
- How does World rank for cow peas, dry — yield?
- World ranks 16th out of 23 groups with data for 2024.
- Is cow peas, dry — yield rising or falling in World?
- Over the last ten years it is up 38.8%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.