Cow peas, dry — Yield in Mozambique

Mozambique: Cow peas, dry — Yield was 236.8 kg/ha in 2024. ▲ Rising

Latest (2024)
236.8 kg/ha
Change on year
down 0.7%
World rank
47th
of 50 countries
All-time high
493 kg/ha
in 2012
All-time low
132.4 kg/ha
in 2005
Years of data
23
2002–2024

Cow peas, dry — Yield in Mozambique, 2002–2024

1002003004005002002201320242002: 163.6 kg/ha2003: 227.6 kg/ha2004: 227.9 kg/ha2005: 132.4 kg/ha2006: 203 kg/ha2007: 167.4 kg/ha2008: 176.4 kg/ha2009: 183.3 kg/ha2010: 244.3 kg/ha2011: 270.7 kg/ha2012: 493 kg/ha2013: 227.1 kg/ha2014: 274.8 kg/ha2015: 207 kg/ha2016: 237.8 kg/ha2017: 245.3 kg/ha2018: 231.3 kg/ha2019: 254.9 kg/ha2020: 243.9 kg/ha2021: 235.8 kg/ha2022: 236 kg/ha2023: 238.5 kg/ha2024: 236.8 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cow peas, dry — yield in Mozambique stood at 236.8 kg/ha.

That represents a change of down 0.7% on the previous year and down 13.8% over ten years.

Over the whole period, cow peas, dry — yield in Mozambique peaked at 493 kg/ha in 2012 and was at its lowest, 132.4 kg/ha, in 2005.

That places Mozambique 47th out of 50 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 23 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 185.2 kg/ha 132.4 kg/ha 227.9 kg/ha 8
2010s 268.62 kg/ha 207 kg/ha 493 kg/ha 10
2020s 238.2 kg/ha 235.8 kg/ha 243.9 kg/ha 5

Countries ranked near Mozambique

  1. 44 Eswatini 343.6 kg/ha compare
  2. 45 Kenya 333.4 kg/ha compare
  3. 46 Zambia 302.2 kg/ha compare
  4. 48 Sudan (former) 226.4 kg/ha compare
  5. 49 Guinea-Bissau 152.9 kg/ha compare
  6. 50 Zimbabwe 44.4 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is cow peas, dry — yield in Mozambique?
Cow peas, dry — yield in Mozambique was 236.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — yield recorded in Mozambique?
The highest recorded value was 493 kg/ha in 2012.
What is the lowest cow peas, dry — yield recorded in Mozambique?
The lowest recorded value was 132.4 kg/ha in 2005.
How does Mozambique rank for cow peas, dry — yield?
Mozambique ranks 47th out of 50 countries with data for 2024.
Is cow peas, dry — yield rising or falling in Mozambique?
Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.

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Cow peas, dry — Yield in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-yield/mozambique/

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About this data

Indicator
Cow peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.