Cow peas, dry — Production in World

World: Cow peas, dry — Production was 10.10 million t in 2024. ◆ Volatile

Latest (2024)
10.10 million t
Change on year
up 6.0%
Rank
1st
of 27 groups
All-time high
10.12 million t
in 2022
All-time low
868,764 t
in 1961
Years of data
64
1961–2024

Cow peas, dry — Production in World, 1961–2024

02.0M4.0M6.0M8.0M10.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cow peas, dry — production in World is 10.10 million t, measured in 2024.

The figure is up 6.0% on the previous year and up 69.8% over ten years.

Over the whole period, cow peas, dry — production in World peaked at 10.12 million t in 2022 and was at its lowest, 868,764 t, in 1961.

That places World 1st out of 27 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.09 million t 868,764 t 1.42 million t 9
1970s 1.26 million t 934,289 t 1.65 million t 10
1980s 1.45 million t 1.14 million t 2.17 million t 10
1990s 2.93 million t 2.18 million t 3.86 million t 10
2000s 4.72 million t 3.38 million t 6.26 million t 10
2010s 7.60 million t 5.07 million t 9.23 million t 10
2020s 9.69 million t 8.85 million t 10.12 million t 5

Countries ranked near World

  1. 1 Nigeria 4.29 million t compare
  2. 2 Niger 2.77 million t compare
  3. 3 Burkina Faso 736,408 t compare
  4. 4 Ghana 324,088 t compare

See the full ranking of 77 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is cow peas, dry — production in World?
Cow peas, dry — production in World was 10.10 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — production recorded in World?
The highest recorded value was 10.12 million t in 2022.
What is the lowest cow peas, dry — production recorded in World?
The lowest recorded value was 868,764 t in 1961.
How does World rank for cow peas, dry — production?
World ranks 1st out of 27 groups with data for 2024.
Is cow peas, dry — production rising or falling in World?
Over the last ten years it is up 69.8%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.