Cow peas, dry — Production in Nigeria

Nigeria: Cow peas, dry — Production was 4.29 million t in 2024. ◆ Volatile

Latest (2024)
4.29 million t
Change on year
up 0.0%
World rank
1st
of 47 countries
All-time high
5.15 million t
in 2012
All-time low
408,000 t
in 1972
Years of data
64
1961–2024

Cow peas, dry — Production in Nigeria, 1961–2024

01.0M2.0M3.0M4.0M5.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cow peas, dry — production in Nigeria stood at 4.29 million t.

That represents a change of up 100.6% over ten years.

Over the whole period, cow peas, dry — production in Nigeria peaked at 5.15 million t in 2012 and was at its lowest, 408,000 t, in 1972.

That places Nigeria 1st out of 47 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cow peas, dry — Production in Nigeria, year by year

Annual values for Cow peas, dry — Production in Nigeria, 1961 to 2024.
Year t Change
1961 431,000 t —
1962 508,000 t +17.9%
1963 611,000 t +20.3%
1964 616,000 t +0.8%
1965 646,000 t +4.9%
1966 580,000 t -10.2%
1967 550,000 t -5.2%
1968 648,000 t +17.8%
1969 931,000 t +43.7%
1970 884,000 t -5.0%
1971 801,000 t -9.4%
1972 408,000 t -49.1%
1973 530,000 t +29.9%
1974 1.10 million t +107.0%
1975 858,000 t -21.8%
1976 727,000 t -15.3%
1977 408,000 t -43.9%
1978 498,000 t +22.1%
1979 624,000 t +25.3%
1980 510,000 t -18.3%
1981 560,000 t +9.8%
1982 616,000 t +10.0%
1983 583,000 t -5.4%
1984 477,000 t -18.2%
1985 611,000 t +28.1%
1986 642,000 t +5.1%
1987 688,000 t +7.2%
1988 887,000 t +28.9%
1989 1.23 million t +38.9%
1990 1.35 million t +9.7%
1991 1.35 million t +0.1%
1992 1.41 million t +4.2%
1993 1.58 million t +11.7%
1994 1.54 million t -2.0%
1995 1.75 million t +13.3%
1996 1.85 million t +5.5%
1997 1.91 million t +3.4%
1998 2.06 million t +7.6%
1999 2.11 million t +2.6%
2000 2.15 million t +2.0%
2001 2.17 million t +1.0%
2002 2.31 million t +6.4%
2003 2.46 million t +6.4%
2004 2.63 million t +7.0%
2005 2.81 million t +7.0%
2006 3.04 million t +8.0%
2007 3.00 million t -1.3%
2008 2.92 million t -2.8%
2009 2.37 million t -18.7%
2010 3.37 million t +42.0%
2011 1.64 million t -51.2%
2012 5.15 million t +213.0%
2013 4.63 million t -10.0%
2014 2.14 million t -53.8%
2015 2.31 million t +7.9%
2016 3.75 million t +62.6%
2017 3.87 million t +3.3%
2018 4.01 million t +3.4%
2019 4.06 million t +1.4%
2020 4.13 million t +1.7%
2021 4.21 million t +1.9%
2022 4.21 million t -0.0%
2023 4.29 million t +1.7%
2024 4.29 million t +0.0%

Nigeria compared with similar countries

  • Nigeria's 4.29 million t is above the median for lower middle income countries, which is 53,952 t, 79.5× the median. (14 countries reporting)
  • Nigeria's 4.29 million t is above the median for Sub-Saharan Africa, which is 78,122 t, 54.9× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Cow peas, dry — Production in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +213.0% 1.64 million t 5.15 million t
1974 +107.0% 530,000 t 1.10 million t
2016 +62.6% 2.31 million t 3.75 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 613,444 t 431,000 t 931,000 t 9
1970s 683,500 t 408,000 t 1.10 million t 10
1980s 680,600 t 477,000 t 1.23 million t 10
1990s 1.69 million t 1.35 million t 2.11 million t 10
2000s 2.59 million t 2.15 million t 3.04 million t 10
2010s 3.49 million t 1.64 million t 5.15 million t 10
2020s 4.23 million t 4.13 million t 4.29 million t 5

Countries ranked near Nigeria

  1. 2 Niger 2.77 million t compare
  2. 3 Burkina Faso 736,408 t compare
  3. 4 Ghana 324,088 t compare
  4. 4 United Republic of Tanzania 221,423 t compare

See the full ranking of 77 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is cow peas, dry — production in Nigeria?
Cow peas, dry — production in Nigeria was 4.29 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — production recorded in Nigeria?
The highest recorded value was 5.15 million t in 2012.
What is the lowest cow peas, dry — production recorded in Nigeria?
The lowest recorded value was 408,000 t in 1972.
How does Nigeria rank for cow peas, dry — production?
Nigeria ranks 1st out of 47 countries with data for 2024.
Is cow peas, dry — production rising or falling in Nigeria?
Over the last ten years it is up 100.6%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Production. Statizoid updates them automatically from the source API.

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Cow peas, dry — Production in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-production/nigeria/

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About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.