Cow peas, dry — Production in Niger

Niger: Cow peas, dry — Production was 2.77 million t in 2024. ◆ Volatile

Latest (2024)
2.77 million t
Change on year
up 28.2%
World rank
2nd
of 47 countries
All-time high
2.87 million t
in 2022
All-time low
50,000 t
in 1961
Years of data
64
1961–2024

Cow peas, dry — Production in Niger, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cow peas, dry — production in Niger is 2.77 million t, measured in 2024.

The figure is up 28.2% on the previous year and up 73.7% over ten years.

Over the whole period, cow peas, dry — production in Niger peaked at 2.87 million t in 2022 and was at its lowest, 50,000 t, in 1961.

That places Niger 2nd out of 47 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cow peas, dry — Production in Niger, year by year

Annual values for Cow peas, dry — Production in Niger, 1961 to 2024.
Year t Change
1961 50,000 t —
1962 73,500 t +47.0%
1963 80,000 t +8.8%
1964 86,028 t +7.5%
1965 76,478 t -11.1%
1966 67,600 t -11.6%
1967 77,000 t +13.9%
1968 74,200 t -3.6%
1969 83,300 t +12.3%
1970 84,300 t +1.2%
1971 72,100 t -14.5%
1972 144,079 t +99.8%
1973 92,183 t -36.0%
1974 132,700 t +44.0%
1975 218,500 t +64.7%
1976 216,100 t -1.1%
1977 206,800 t -4.3%
1978 271,490 t +31.3%
1979 304,050 t +12.0%
1980 266,300 t -12.4%
1981 275,100 t +3.3%
1982 254,380 t -7.5%
1983 243,526 t -4.3%
1984 183,929 t -24.5%
1985 119,167 t -35.2%
1986 284,809 t +139.0%
1987 201,636 t -29.2%
1988 303,924 t +50.7%
1989 318,750 t +4.9%
1990 216,565 t -32.1%
1991 382,200 t +76.5%
1992 403,450 t +5.6%
1993 163,920 t -59.4%
1994 384,400 t +134.5%
1995 184,062 t -52.1%
1996 296,294 t +61.0%
1997 195,572 t -34.0%
1998 693,632 t +254.7%
1999 420,084 t -39.4%
2000 262,657 t -37.5%
2001 509,469 t +94.0%
2002 654,232 t +28.4%
2003 549,035 t -16.1%
2004 339,499 t -38.2%
2005 586,078 t +72.6%
2006 712,031 t +21.5%
2007 1.00 million t +40.6%
2008 1.55 million t +54.6%
2009 787,472 t -49.1%
2010 1.77 million t +125.2%
2011 1.57 million t -11.5%
2012 1.34 million t -14.9%
2013 1.79 million t +34.0%
2014 1.59 million t -11.0%
2015 1.67 million t +5.0%
2016 1.99 million t +18.8%
2017 1.96 million t -1.5%
2018 2.38 million t +21.4%
2019 2.39 million t +0.4%
2020 2.63 million t +10.2%
2021 1.66 million t -37.0%
2022 2.87 million t +73.5%
2023 2.16 million t -24.9%
2024 2.77 million t +28.2%

Niger compared with similar countries

  • Niger's 2.77 million t is above the median for low income countries, which is 83,170 t, 33.3× the median. (11 countries reporting)
  • Niger's 2.77 million t is above the median for Sub-Saharan Africa, which is 78,122 t, 35.4× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Cow peas, dry — Production in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +254.7% 195,572 t 693,632 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 74,234 t 50,000 t 86,028 t 9
1970s 174,230 t 72,100 t 304,050 t 10
1980s 245,152 t 119,167 t 318,750 t 10
1990s 334,018 t 163,920 t 693,632 t 10
2000s 694,971 t 262,657 t 1.55 million t 10
2010s 1.84 million t 1.34 million t 2.39 million t 10
2020s 2.42 million t 1.66 million t 2.87 million t 5

Countries ranked near Niger

  1. 1 Nigeria 4.29 million t compare
  2. 3 Burkina Faso 736,408 t compare
  3. 4 Ghana 324,088 t compare
  4. 4 United Republic of Tanzania 221,423 t compare
  5. 5 Cameroon 250,312 t compare
  6. 5 Democratic Republic of the Congo 86,170 t compare

See the full ranking of 77 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is cow peas, dry — production in Niger?
Cow peas, dry — production in Niger was 2.77 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — production recorded in Niger?
The highest recorded value was 2.87 million t in 2022.
What is the lowest cow peas, dry — production recorded in Niger?
The lowest recorded value was 50,000 t in 1961.
How does Niger rank for cow peas, dry — production?
Niger ranks 2nd out of 47 countries with data for 2024.
Is cow peas, dry — production rising or falling in Niger?
Over the last ten years it is up 73.7%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Production. Statizoid updates them automatically from the source API.

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Cow peas, dry — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-production/niger/

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About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.