Cow peas, dry — Production in Cyprus
Cyprus: Cow peas, dry — Production was 136 t in 2017. ◆ Volatile
Cow peas, dry — Production in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, cow peas, dry — production in Cyprus stood at 136 t.
Compared with earlier readings it is down 30.6% on the previous year and up 0.7% over ten years.
Over the whole period, cow peas, dry — production in Cyprus peaked at 508 t in 1971 and was at its lowest, 50 t, in 1991.
That places Cyprus 46th out of 50 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 271.78 t | 193 t | 498 t | 9 |
| 1970s | 268.1 t | 102 t | 508 t | 10 |
| 1980s | 202.1 t | 80 t | 350 t | 10 |
| 1990s | 88 t | 50 t | 120 t | 10 |
| 2000s | 144.3 t | 110 t | 191 t | 10 |
| 2010s | 195.88 t | 136 t | 257 t | 8 |
Countries ranked near Cyprus
- 43 Philippines 220.14 t compare
- 44 Bosnia and Herzegovina 217.3 t compare
- 45 Guyana 145.12 t compare
- 47 Syrian Arab Republic 115 t
- 48 Palestine 81.83 t compare
- 49 Hungary 5 t compare
More agriculture & rural data for Cyprus
- Agriculture share gdp 1.12 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.12 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 33.3% (2025)
- Rural population growth 0.9% (2025)
- Rural population 456,529 (2025)
- Agriculture, forestry, and fishing, value added 1.1% (2025)
- Agriculture, forestry, and fishing, value added 459.84 million current US$ (2025)
- Bananas — Production 5,870 t (2024)
Frequently asked questions
- What is cow peas, dry — production in Cyprus?
- Cow peas, dry — production in Cyprus was 136 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — production recorded in Cyprus?
- The highest recorded value was 508 t in 1971.
- What is the lowest cow peas, dry — production recorded in Cyprus?
- The lowest recorded value was 50 t in 1991.
- How does Cyprus rank for cow peas, dry — production?
- Cyprus ranks 46th out of 50 countries with data for 2017.
- Is cow peas, dry — production rising or falling in Cyprus?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.