Cow peas, dry — Gross Production Index Number in Guinea-Bissau

Guinea-Bissau: Cow peas, dry — Gross Production Index Number was 104.93 in 2024. ▲ Rising

Latest (2024)
104.93
Change on year
down 0.4%
World rank
17th
of 40 countries
All-time high
106.81
in 2020
All-time low
74.72
in 2007
Years of data
18
2007–2024

Cow peas, dry — Gross Production Index Number in Guinea-Bissau, 2007–2024

02550751002007201520242007: 74.72008: 93.42009: 79.72010: 87.52011: 89.92012: 95.62013: 95.62014: 97.72015: 1002016: 102.32017: 1002018: 1052019: 102.42020: 106.82021: 104.72022: 104.72023: 105.42024: 104.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Guinea-Bissau recorded 104.93 for cow peas, dry — gross production index number in 2024.

That represents a change of down 0.4% on the previous year and up 7.4% over ten years.

Over the whole period, cow peas, dry — gross production index number in Guinea-Bissau peaked at 106.81 in 2020 and was at its lowest, 74.72, in 2007.

That places Guinea-Bissau 17th out of 40 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 18 years of available data.

Cow peas, dry — Gross Production Index Number in Guinea-Bissau, year by year

Annual values for Cow peas, dry — Gross Production Index Number (2014-2016 = 100) in Guinea-Bissau, 2007 to 2024.
Year Value Change
2007 74.72
2008 93.36 +24.9%
2009 79.66 -14.7%
2010 87.46 +9.8%
2011 89.92 +2.8%
2012 95.59 +6.3%
2013 95.59 +0.0%
2014 97.66 +2.2%
2015 100.05 +2.4%
2016 102.29 +2.2%
2017 100 -2.2%
2018 104.97 +5.0%
2019 102.42 -2.4%
2020 106.81 +4.3%
2021 104.73 -1.9%
2022 104.65 -0.1%
2023 105.4 +0.7%
2024 104.93 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 82.58 74.72 93.36 3
2010s 97.59 87.46 104.97 10
2020s 105.3 104.65 106.81 5

Countries ranked near Guinea-Bissau

  1. 14 China 117.82 compare
  2. 14 China, mainland 117.82 compare
  3. 16 Trinidad and Tobago 105.47 compare
  4. 18 Croatia 104.4 compare
  5. 19 Bosnia and Herzegovina 102.93 compare
  6. 20 Uganda 102.37 compare

See the full ranking of 68 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is cow peas, dry — gross production index number in Guinea-Bissau?
Cow peas, dry — gross production index number in Guinea-Bissau was 104.93 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — gross production index number recorded in Guinea-Bissau?
The highest recorded value was 106.81 in 2020.
What is the lowest cow peas, dry — gross production index number recorded in Guinea-Bissau?
The lowest recorded value was 74.72 in 2007.
How does Guinea-Bissau rank for cow peas, dry — gross production index number?
Guinea-Bissau ranks 17th out of 40 countries with data for 2024.
Is cow peas, dry — gross production index number rising or falling in Guinea-Bissau?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cow peas, dry — Gross Production Index Number in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-gross-production-index-number-2014-2016-100/guinea-bissau/

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About this data

Indicator
Cow peas, dry — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,347 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.