Cow peas, dry — Gross per capita Production Index Number in Guinea-Bissau
Guinea-Bissau: Cow peas, dry — Gross per capita Production Index Number was 85.15 in 2024. ▼ Falling
Cow peas, dry — Gross per capita Production Index Number in Guinea-Bissau, 2007–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cow peas, dry — gross per capita production index number in Guinea-Bissau stood at 85.15. That is the lowest value across all 18 years on record.
Compared with earlier readings it is down 2.6% on the previous year and down 15.0% over ten years.
Over the whole period, cow peas, dry — gross per capita production index number in Guinea-Bissau peaked at 112.08 in 2008 and was at its lowest, 85.15, in 2024.
That places Guinea-Bissau 27th out of 40 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 18 years of available data.
Cow peas, dry — Gross per capita Production Index Number in Guinea-Bissau, year by year
| Year | Value | Change |
|---|---|---|
| 2007 | 91.99 | — |
| 2008 | 112.08 | +21.8% |
| 2009 | 93.23 | -16.8% |
| 2010 | 99.75 | +7.0% |
| 2011 | 99.89 | +0.1% |
| 2012 | 103.4 | +3.5% |
| 2013 | 100.69 | -2.6% |
| 2014 | 100.2 | -0.5% |
| 2015 | 100.05 | -0.1% |
| 2016 | 99.75 | -0.3% |
| 2017 | 95.17 | -4.6% |
| 2018 | 97.55 | +2.5% |
| 2019 | 92.98 | -4.7% |
| 2020 | 94.78 | +1.9% |
| 2021 | 90.87 | -4.1% |
| 2022 | 88.79 | -2.3% |
| 2023 | 87.44 | -1.5% |
| 2024 | 85.15 | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 99.1 | 91.99 | 112.08 | 3 |
| 2010s | 98.94 | 92.98 | 103.4 | 10 |
| 2020s | 89.41 | 85.15 | 94.78 | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is cow peas, dry — gross per capita production index number in Guinea-Bissau?
- Cow peas, dry — gross per capita production index number in Guinea-Bissau was 85.15 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — gross per capita production index number recorded in Guinea-Bissau?
- The highest recorded value was 112.08 in 2008.
- What is the lowest cow peas, dry — gross per capita production index number recorded in Guinea-Bissau?
- The lowest recorded value was 85.15 in 2024.
- How does Guinea-Bissau rank for cow peas, dry — gross per capita production index number?
- Guinea-Bissau ranks 27th out of 40 countries with data for 2024.
- Is cow peas, dry — gross per capita production index number rising or falling in Guinea-Bissau?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.