Cottonseed — Seed in Egypt

Egypt: Cottonseed — Seed was 2,300 t in 2013. ◆ Volatile

Latest (2013)
2,300 t
Change on year
unchanged
World rank
31st
of 85 countries
All-time high
85,440 t
in 1977
All-time low
2,000 t
in 2006
Years of data
53
1961–2013

Cottonseed — Seed in Egypt, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — seed in Egypt stood at 2,300 t.

Compared with earlier readings it is down 90.8% over ten years.

Over the whole period, cottonseed — seed in Egypt peaked at 85,440 t in 1977 and was at its lowest, 2,000 t, in 2006.

That places Egypt 31st out of 85 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Seed in Egypt, year by year

Annual values for Cottonseed — Seed in Egypt, 1961 to 2013.
Year t Change
1961 30,000 t —
1962 35,000 t +16.7%
1963 43,000 t +22.9%
1964 45,000 t +4.7%
1965 45,000 t +0.0%
1966 44,000 t -2.2%
1967 47,600 t +8.2%
1968 47,900 t +0.6%
1969 50,000 t +4.4%
1970 51,000 t +2.0%
1971 54,000 t +5.9%
1972 53,000 t -1.9%
1973 53,000 t +0.0%
1974 50,200 t -5.3%
1975 55,800 t +11.2%
1976 74,891 t +34.2%
1977 85,440 t +14.1%
1978 71,316 t -16.5%
1979 71,760 t +0.6%
1980 74,640 t +4.0%
1981 70,680 t -5.3%
1982 50,000 t -29.3%
1983 40,000 t -20.0%
1984 50,000 t +25.0%
1985 55,000 t +10.0%
1986 60,000 t +9.1%
1987 60,000 t +0.0%
1988 58,000 t -3.3%
1989 50,000 t -13.8%
1990 45,000 t -10.0%
1991 40,000 t -11.1%
1992 42,000 t +5.0%
1993 63,000 t +50.0%
1994 56,000 t -11.1%
1995 70,000 t +25.0%
1996 50,000 t -28.6%
1997 40,000 t -20.0%
1998 30,000 t -25.0%
1999 30,000 t +0.0%
2000 25,000 t -16.7%
2001 35,000 t +40.0%
2002 35,000 t +0.0%
2003 25,000 t -28.6%
2004 30,000 t +20.0%
2005 22,000 t -26.7%
2006 2,000 t -90.9%
2007 2,000 t +0.0%
2008 2,000 t +0.0%
2009 2,000 t +0.0%
2010 3,000 t +50.0%
2011 2,000 t -33.3%
2012 2,300 t +15.0%
2013 2,300 t +0.0%

Egypt compared with similar countries

  • Egypt's 2,300 t is above the median for lower middle income countries, which is 2,300 t, 1.0× the median. (27 countries reporting)
  • Egypt's 2,300 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 750 t, 3.1× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 43,056 t 30,000 t 50,000 t 9
1970s 62,041 t 50,200 t 85,440 t 10
1980s 56,832 t 40,000 t 74,640 t 10
1990s 46,600 t 30,000 t 70,000 t 10
2000s 18,000 t 2,000 t 35,000 t 10
2010s 2,400 t 2,000 t 3,000 t 4

Countries ranked near Egypt

  1. 28 Mozambique 3,100 t compare
  2. 29 Guinea 2,606 t compare
  3. 30 Senegal 2,506 t compare
  4. 32 Ethiopia 2,125 t compare
  5. 33 Spain 2,100 t compare
  6. 34 Azerbaijan 2,000 t compare
  7. 34 Kazakhstan 2,000 t compare
  8. 34 Kyrgyzstan 2,000 t compare

See the full ranking of 120 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is cottonseed — seed in Egypt?
Cottonseed — seed in Egypt was 2,300 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Egypt?
The highest recorded value was 85,440 t in 1977.
What is the lowest cottonseed — seed recorded in Egypt?
The lowest recorded value was 2,000 t in 2006.
How does Egypt rank for cottonseed — seed?
Egypt ranks 31st out of 85 countries with data for 2013.
Is cottonseed — seed rising or falling in Egypt?
Over the last ten years it is down 90.8%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

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Cottonseed — Seed in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-seed/egypt-arab-rep/

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About this data

Indicator
Cottonseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,013 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.