Cottonseed — Seed in Northern America

Northern America: Cottonseed — Seed was 114 1000 t in 2023. ▼ Falling

Latest (2023)
114 1000 t
Change on year
down 16.8%
Rank
12th
of 26 groups
All-time high
210 1000 t
in 2017
All-time low
114 1000 t
in 2023
Years of data
14
2010–2023

Cottonseed — Seed in Northern America, 2010–2023

0501001502002010201620232010: 160 1000 t2011: 170 1000 t2012: 160 1000 t2013: 160 1000 t2014: 167 1000 t2015: 132 1000 t2016: 175 1000 t2017: 210 1000 t2018: 184 1000 t2019: 153 1000 t2020: 150 1000 t2021: 163 1000 t2022: 137 1000 t2023: 114 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cottonseed — seed in Northern America is 114 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 16.8% on the previous year and down 28.8% over ten years.

Over the whole period, cottonseed — seed in Northern America peaked at 210 1000 t in 2017 and was at its lowest, 114 1000 t, in 2023.

Northern America ranks 12th of 26 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 167.1 1000 t 132 1000 t 210 1000 t 10
2020s 141 1000 t 114 1000 t 163 1000 t 4

Countries ranked near Northern America

  1. 9 Turkmenistan 31 1000 t compare
  2. 10 Cameroon 21 1000 t compare
  3. 11 Australia 11 1000 t compare
  4. 11 Australia and New Zealand 11 1000 t compare
  5. 13 Nigeria 10 1000 t compare
  6. 14 Tajikistan 7 1000 t compare
  7. 15 Azerbaijan 5 1000 t compare

See the full ranking of 107 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is cottonseed — seed in Northern America?
Cottonseed — seed in Northern America was 114 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Northern America?
The highest recorded value was 210 1000 t in 2017.
What is the lowest cottonseed — seed recorded in Northern America?
The lowest recorded value was 114 1000 t in 2023.
How does Northern America rank for cottonseed — seed?
Northern America ranks 12th out of 26 groups with data for 2023.
Is cottonseed — seed rising or falling in Northern America?
Over the last ten years it is down 28.8%. The long-run trend across the full record is falling.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cottonseed — Seed in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-seed-2/northern-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cottonseed-seed-2/northern-america/">Cottonseed — Seed in Northern America</a> — Statizoid

About this data

Indicator
Cottonseed — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,481 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.