Cottonseed — Production in Peru

Peru: Cottonseed — Production was 60,000 t in 2013. ▼ Falling

Latest (2013)
60,000 t
Change on year
up 9.1%
World rank
33rd
of 97 countries
All-time high
247,216 t
in 1963
All-time low
38,000 t
in 2010
Years of data
53
1961–2013

Cottonseed — Production in Peru, 1961–2013

50.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — production in Peru stood at 60,000 t.

That represents a change of up 9.1% on the previous year and down 21.1% over ten years.

Over the whole period, cottonseed — production in Peru peaked at 247,216 t in 1963 and was at its lowest, 38,000 t, in 2010.

Peru ranks 33rd of 97 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 207,514 t 157,900 t 247,216 t 9
1970s 139,719 t 103,600 t 167,800 t 10
1980s 156,700 t 66,300 t 196,000 t 10
1990s 105,548 t 60,000 t 179,000 t 10
2000s 88,840 t 58,000 t 115,400 t 10
2010s 56,500 t 38,000 t 73,000 t 4

Countries ranked near Peru

  1. 30 Bolivia (Plurinational State of) 69,500 t compare
  2. 31 Ethiopia 66,000 t compare
  3. 32 Chad 65,000 t compare
  4. 34 Spain 57,007 t compare
  5. 35 Togo 45,000 t compare
  6. 36 Kyrgyzstan 43,600 t compare

See the full ranking of 126 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is cottonseed — production in Peru?
Cottonseed — production in Peru was 60,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — production recorded in Peru?
The highest recorded value was 247,216 t in 1963.
What is the lowest cottonseed — production recorded in Peru?
The lowest recorded value was 38,000 t in 2010.
How does Peru rank for cottonseed — production?
Peru ranks 33rd out of 97 countries with data for 2013.
Is cottonseed — production rising or falling in Peru?
Over the last ten years it is down 21.1%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,331 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.