Cottonseed Oil — Food supply in Australia and New Zealand

Australia and New Zealand: Cottonseed Oil — Food supply was 42.99 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
42.99 kcal/cap/d
Change on year
up 2.6%
World rank
6th
of 171 countries
All-time high
56.46 kcal/cap/d
in 2014
All-time low
32.59 kcal/cap/d
in 2021
Years of data
14
2010–2023

Cottonseed Oil — Food supply in Australia and New Zealand, 2010–2023

02040602010201620232010: 33.9 kcal/cap/d2011: 52.6 kcal/cap/d2012: 54.1 kcal/cap/d2013: 52.9 kcal/cap/d2014: 56.5 kcal/cap/d2015: 55.6 kcal/cap/d2016: 54.3 kcal/cap/d2017: 54.5 kcal/cap/d2018: 53.4 kcal/cap/d2019: 42.9 kcal/cap/d2020: 40.7 kcal/cap/d2021: 32.6 kcal/cap/d2022: 41.9 kcal/cap/d2023: 43 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Australia and New Zealand recorded 42.99 kcal/cap/d for cottonseed oil — food supply in 2023.

That represents a change of up 2.6% on the previous year and down 18.8% over ten years.

Over the whole period, cottonseed oil — food supply in Australia and New Zealand peaked at 56.46 kcal/cap/d in 2014 and was at its lowest, 32.59 kcal/cap/d, in 2021.

Australia and New Zealand ranks 6th of 171 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Cottonseed Oil — Food supply in Australia and New Zealand, year by year

Annual values for Cottonseed Oil — Food supply (kcal/capita/day) in Australia and New Zealand, 2010 to 2023.
Year kcal/cap/d Change
2010 33.87 kcal/cap/d
2011 52.64 kcal/cap/d +55.4%
2012 54.06 kcal/cap/d +2.7%
2013 52.93 kcal/cap/d -2.1%
2014 56.46 kcal/cap/d +6.7%
2015 55.56 kcal/cap/d -1.6%
2016 54.28 kcal/cap/d -2.3%
2017 54.53 kcal/cap/d +0.5%
2018 53.35 kcal/cap/d -2.2%
2019 42.85 kcal/cap/d -19.7%
2020 40.68 kcal/cap/d -5.1%
2021 32.59 kcal/cap/d -19.9%
2022 41.91 kcal/cap/d +28.6%
2023 42.99 kcal/cap/d +2.6%

Biggest year-on-year movements

Years where Cottonseed Oil — Food supply in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +55.4% 33.87 kcal/cap/d 52.64 kcal/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 51.05 kcal/cap/d 33.87 kcal/cap/d 56.46 kcal/cap/d 10
2020s 39.54 kcal/cap/d 32.59 kcal/cap/d 42.99 kcal/cap/d 4

Countries ranked near Australia and New Zealand

  1. 3 Australia 50.88 kcal/cap/d compare
  2. 4 Türkiye 45.92 kcal/cap/d compare
  3. 4 Turkey 45.92 kcal/cap/d compare
  4. 7 Kyrgyzstan 41.7 kcal/cap/d compare
  5. 8 Turkmenistan 35.45 kcal/cap/d compare
  6. 9 Brazil 34.38 kcal/cap/d compare

See the full ranking of 201 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is cottonseed oil — food supply in Australia and New Zealand?
Cottonseed oil — food supply in Australia and New Zealand was 42.99 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed oil — food supply recorded in Australia and New Zealand?
The highest recorded value was 56.46 kcal/cap/d in 2014.
What is the lowest cottonseed oil — food supply recorded in Australia and New Zealand?
The lowest recorded value was 32.59 kcal/cap/d in 2021.
How does Australia and New Zealand rank for cottonseed oil — food supply?
Australia and New Zealand ranks 6th out of 171 countries with data for 2023.
Is cottonseed oil — food supply rising or falling in Australia and New Zealand?
Over the last ten years it is down 18.8%. The long-run trend across the full record is falling.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Cottonseed Oil — Food supply in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-oil-food-supply-kcal-capita-day/australia-and-new-zealand/

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About this data

Indicator
Cottonseed Oil — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,603 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.