Cottonseed — Losses in Morocco

Morocco: Cottonseed — Losses was 7 t in 2013. ◆ Volatile

Latest (2013)
7 t
Change on year
up 40.0%
World rank
29th
of 37 countries
All-time high
920 t
in 1987
All-time low
4 t
in 2003
Years of data
53
1961–2013

Cottonseed — Losses in Morocco, 1961–2013

02004006008001.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Morocco recorded 7 t for cottonseed — losses in 2013.

That represents a change of up 40.0% on the previous year and up 75.0% over ten years.

Over the whole period, cottonseed — losses in Morocco peaked at 920 t in 1987 and was at its lowest, 4 t, in 2003.

That places Morocco 29th out of 37 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 453.33 t 132 t 800 t 9
1970s 503.9 t 296 t 702 t 10
1980s 637.6 t 384 t 920 t 10
1990s 243.7 t 12 t 768 t 10
2000s 8.1 t 4 t 18 t 10
2010s 6 t 5 t 7 t 4

Countries ranked near Morocco

  1. 26 Hungary 16 t compare
  2. 27 Botswana 13 t compare
  3. 28 Bulgaria 10 t compare
  4. 30 Albania 6 t compare
  5. 31 Algeria 3 t compare
  6. 31 Antigua and Barbuda 3 t compare
  7. 31 Caribbean 3 t compare

See the full ranking of 62 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is cottonseed — losses in Morocco?
Cottonseed — losses in Morocco was 7 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — losses recorded in Morocco?
The highest recorded value was 920 t in 1987.
What is the lowest cottonseed — losses recorded in Morocco?
The lowest recorded value was 4 t in 2003.
How does Morocco rank for cottonseed — losses?
Morocco ranks 29th out of 37 countries with data for 2013.
Is cottonseed — losses rising or falling in Morocco?
Over the last ten years it is up 75.0%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 3,148 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.