Cottonseed — Export Quantity in Niger
Niger: Cottonseed — Export Quantity was 0 t in 2013. ◆ Volatile
Cottonseed — Export Quantity in Niger, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed — export quantity in Niger is 0 t, measured in 2013. That is the lowest value across all 53 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, cottonseed — export quantity in Niger peaked at 7,100 t in 1995 and was at its lowest, 0 t, in 1973.
Niger ranks 56th of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed — Export Quantity in Niger, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 500 t | — |
| 1962 | 834 t | +66.8% |
| 1963 | 1,209 t | +45.0% |
| 1964 | 1,000 t | -17.3% |
| 1965 | 2,872 t | +187.2% |
| 1966 | 2,958 t | +3.0% |
| 1967 | 3,698 t | +25.0% |
| 1968 | 1,582 t | -57.2% |
| 1969 | 3,431 t | +116.9% |
| 1970 | 4,137 t | +20.6% |
| 1971 | 2,363 t | -42.9% |
| 1972 | 45 t | -98.1% |
| 1973 | 0 t | -100.0% |
| 1974 | 0 t | — |
| 1975 | 2,761 t | — |
| 1976 | 1,979 t | -28.3% |
| 1977 | 0 t | -100.0% |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 1,600 t | — |
| 1990 | 5,100 t | +218.8% |
| 1991 | 0 t | -100.0% |
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 0 t | — |
| 1995 | 7,100 t | — |
| 1996 | 270 t | -96.2% |
| 1997 | 141 t | -47.8% |
| 1998 | 287 t | +103.5% |
| 1999 | 675 t | +135.2% |
| 2000 | 2,223 t | +229.3% |
| 2001 | 21 t | -99.1% |
| 2002 | 20 t | -4.8% |
| 2003 | 9 t | -55.0% |
| 2004 | 16 t | +77.8% |
| 2005 | 0 t | -100.0% |
| 2006 | 115 t | — |
| 2007 | 0 t | -100.0% |
| 2008 | 109 t | — |
| 2009 | 109 t | +0.0% |
| 2010 | 109 t | +0.0% |
| 2011 | 12 t | -89.0% |
| 2012 | 0 t | -100.0% |
| 2013 | 0 t | — |
Niger compared with similar countries
- Niger's 0 t is below the median for Sub-Saharan Africa, which is 246 t. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,009 t | 500 t | 3,698 t | 9 |
| 1970s | 1,128 t | 0 t | 4,137 t | 10 |
| 1980s | 160 t | 0 t | 1,600 t | 10 |
| 1990s | 1,357 t | 0 t | 7,100 t | 10 |
| 2000s | 262.2 t | 0 t | 2,223 t | 10 |
| 2010s | 30.25 t | 0 t | 109 t | 4 |
Countries ranked near Niger
- 56 Afghanistan 0 t compare
- 56 Algeria 0 t compare
- 56 Angola 0 t compare
- 56 Austria 0 t compare
- 56 Azerbaijan 0 t compare
- 56 Botswana 0 t compare
- 56 Central African Republic 0 t compare
- 56 China, Hong Kong SAR 0 t compare
- 56 China, Taiwan Province of 0 t compare
- 56 Colombia 0 t compare
- 56 Ecuador 0 t compare
- 56 El Salvador 0 t compare
- 56 Estonia 0 t compare
- 56 Eswatini 0 t compare
- 56 Ethiopia 0 t compare
- 56 Finland 0 t compare
- 56 Georgia 0 t compare
- 56 Germany 0 t compare
- 56 Grenada 0 t compare
- 56 Guatemala 0 t compare
- 56 Guinea 0 t compare
- 56 Guinea-Bissau 0 t compare
- 56 Honduras 0 t compare
- 56 Ireland 0 t compare
- 56 Jordan 0 t compare
- 56 Kenya 0 t compare
- 56 Lebanon 0 t compare
- 56 Madagascar 0 t compare
- 56 Malaysia 0 t compare
- 56 Morocco 0 t compare
- 56 New Zealand 0 t compare
- 56 Peru 0 t compare
- 56 Philippines 0 t compare
- 56 Portugal 0 t compare
- 56 Republic of Korea 0 t compare
- 56 Saudi Arabia 0 t compare
- 56 Slovakia 0 t compare
- 56 Sri Lanka 0 t compare
- 56 Sudan (former) 0 t compare
- 56 Uzbekistan 0 t compare
- 56 Yemen 0 t compare
- 56 Yugoslav SFR 0 t compare
More agriculture & rural data for Niger
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.8163 units per person (2025)
- Share of GDP from agriculture 47.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 47.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is cottonseed — export quantity in Niger?
- Cottonseed — export quantity in Niger was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — export quantity recorded in Niger?
- The highest recorded value was 7,100 t in 1995.
- What is the lowest cottonseed — export quantity recorded in Niger?
- The lowest recorded value was 0 t in 1973.
- How does Niger rank for cottonseed — export quantity?
- Niger ranks 56th out of 98 countries with data for 2013.
- Is cottonseed — export quantity rising or falling in Niger?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Export Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.