Cottonseed — Domestic supply quantity in Gambia

Gambia: Cottonseed — Domestic supply quantity was 284 t in 2013. ◆ Volatile

Latest (2013)
284 t
Change on year
unchanged
World rank
86th
of 137 countries
All-time high
1,800 t
in 1989
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cottonseed — Domestic supply quantity in Gambia, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — domestic supply quantity in Gambia stood at 284 t.

That represents a change of up 10.1% over ten years.

Over the whole period, cottonseed — domestic supply quantity in Gambia peaked at 1,800 t in 1989 and was at its lowest, 0 t, in 1961.

Gambia ranks 86th of 137 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Domestic supply quantity in Gambia, year by year

Annual values for Cottonseed — Domestic supply quantity in Gambia, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 5 t
1971 20 t +300.0%
1972 25 t +25.0%
1973 100 t +300.0%
1974 170 t +70.0%
1975 200 t +17.6%
1976 450 t +125.0%
1977 700 t +55.6%
1978 500 t -28.6%
1979 550 t +10.0%
1980 850 t +54.5%
1981 1,600 t +88.2%
1982 1,400 t -12.5%
1983 450 t -67.9%
1984 1,400 t +211.1%
1985 1,500 t +7.1%
1986 930 t -38.0%
1987 400 t -57.0%
1988 1,100 t +175.0%
1989 1,800 t +63.6%
1990 1,100 t -38.9%
1991 800 t -27.3%
1992 1,100 t +37.5%
1993 1,600 t +45.5%
1994 1,200 t -25.0%
1995 800 t -33.3%
1996 600 t -25.0%
1997 580 t -3.3%
1998 186 t -67.9%
1999 155 t -16.7%
2000 120 t -22.6%
2001 105 t -12.5%
2002 220 t +109.5%
2003 258 t +17.3%
2004 243 t -5.8%
2005 263 t +8.2%
2006 253 t -3.8%
2007 280 t +10.7%
2008 285 t +1.8%
2009 290 t +1.8%
2010 295 t +1.7%
2011 310 t +5.1%
2012 284 t -8.4%
2013 284 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 272 t 5 t 700 t 10
1980s 1,143 t 400 t 1,800 t 10
1990s 812.1 t 155 t 1,600 t 10
2000s 231.7 t 105 t 290 t 10
2010s 293.25 t 284 t 310 t 4

Countries ranked near Gambia

  1. 83 Albania 565 t compare
  2. 84 El Salvador 536 t compare
  3. 85 Oman 329 t compare
  4. 87 Yugoslav SFR 220 t compare
  5. 88 Jordan 172 t compare
  6. 89 Morocco 171 t compare

See the full ranking of 175 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is cottonseed — domestic supply quantity in Gambia?
Cottonseed — domestic supply quantity in Gambia was 284 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — domestic supply quantity recorded in Gambia?
The highest recorded value was 1,800 t in 1989.
What is the lowest cottonseed — domestic supply quantity recorded in Gambia?
The lowest recorded value was 0 t in 1961.
How does Gambia rank for cottonseed — domestic supply quantity?
Gambia ranks 86th out of 137 countries with data for 2013.
Is cottonseed — domestic supply quantity rising or falling in Gambia?
Over the last ten years it is up 10.1%. The long-run trend across the full record is volatile.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Domestic supply quantity in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-domestic-supply-quantity/gambia-the/

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About this data

Indicator
Cottonseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,536 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.