Cottonseed — Domestic supply quantity in Southern Europe
Southern Europe: Cottonseed — Domestic supply quantity was 765 1000 t in 2023. ▲ Rising
Cottonseed — Domestic supply quantity in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Southern Europe recorded 765 1000 t for cottonseed — domestic supply quantity in 2023.
That represents a change of down 13.7% on the previous year and up 36.4% over ten years.
Over the whole period, cottonseed — domestic supply quantity in Southern Europe peaked at 1,047 1000 t in 2020 and was at its lowest, 425 1000 t, in 2016.
That places Southern Europe 18th out of 28 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cottonseed — Domestic supply quantity in Southern Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 483 1000 t | — |
| 2011 | 603 1000 t | +24.8% |
| 2012 | 483 1000 t | -19.9% |
| 2013 | 561 1000 t | +16.1% |
| 2014 | 569 1000 t | +1.4% |
| 2015 | 457 1000 t | -19.7% |
| 2016 | 425 1000 t | -7.0% |
| 2017 | 426 1000 t | +0.2% |
| 2018 | 509 1000 t | +19.5% |
| 2019 | 816 1000 t | +60.3% |
| 2020 | 1,047 1000 t | +28.3% |
| 2021 | 878 1000 t | -16.1% |
| 2022 | 886 1000 t | +0.9% |
| 2023 | 765 1000 t | -13.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 533.2 1000 t | 425 1000 t | 816 1000 t | 10 |
| 2020s | 894 1000 t | 765 1000 t | 1,047 1000 t | 4 |
Countries ranked near Southern Europe
- 15 Saudi Arabia 150 1000 t compare
- 16 Kazakhstan 138 1000 t compare
- 17 Republic of Korea 136 1000 t compare
- 18 Egypt 130 1000 t compare
- 19 Azerbaijan 126 1000 t compare
- 20 Nigeria 125 1000 t compare
- 21 Burkina Faso 124 1000 t compare
More agriculture & rural data for Southern Europe
- Tomatoes — Production, annual growth rate 5.36 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1882 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.16 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5386 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8895 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.1 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8895 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.35 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8895 % change on previous year (2024)
Frequently asked questions
- What is cottonseed — domestic supply quantity in Southern Europe?
- Cottonseed — domestic supply quantity in Southern Europe was 765 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — domestic supply quantity recorded in Southern Europe?
- The highest recorded value was 1,047 1000 t in 2020.
- What is the lowest cottonseed — domestic supply quantity recorded in Southern Europe?
- The lowest recorded value was 425 1000 t in 2016.
- How does Southern Europe rank for cottonseed — domestic supply quantity?
- Southern Europe ranks 18th out of 28 groups with data for 2023.
- Is cottonseed — domestic supply quantity rising or falling in Southern Europe?
- Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.