Cottonseed Cake — Import Quantity in Malta

Malta: Cottonseed Cake — Import Quantity was 225 t in 2013. ◆ Volatile

Latest (2013)
225 t
Change on year
up 47.1%
World rank
43rd
of 112 countries
All-time high
20,564 t
in 1965
All-time low
153 t
in 2012
Years of data
53
1961–2013

Cottonseed Cake — Import Quantity in Malta, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malta recorded 225 t for cottonseed cake — import quantity in 2013.

That represents a change of up 47.1% on the previous year and down 67.3% over ten years.

Over the whole period, cottonseed cake — import quantity in Malta peaked at 20,564 t in 1965 and was at its lowest, 153 t, in 2012.

Malta ranks 43rd of 112 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed Cake — Import Quantity in Malta, year by year

Annual values for Cottonseed Cake — Import Quantity in Malta, 1961 to 2013.
Year t Change
1961 18,320 t —
1962 19,750 t +7.8%
1963 12,256 t -37.9%
1964 16,437 t +34.1%
1965 20,564 t +25.1%
1966 14,362 t -30.2%
1967 16,745 t +16.6%
1968 17,478 t +4.4%
1969 18,263 t +4.5%
1970 12,397 t -32.1%
1971 17,789 t +43.5%
1972 14,810 t -16.7%
1973 9,591 t -35.2%
1974 8,667 t -9.6%
1975 11,693 t +34.9%
1976 7,126 t -39.1%
1977 3,795 t -46.7%
1978 6,468 t +70.4%
1979 3,575 t -44.7%
1980 4,627 t +29.4%
1981 5,252 t +13.5%
1982 3,807 t -27.5%
1983 3,550 t -6.8%
1984 3,954 t +11.4%
1985 4,770 t +20.6%
1986 11,456 t +140.2%
1987 11,261 t -1.7%
1988 8,482 t -24.7%
1989 7,911 t -6.7%
1990 6,465 t -18.3%
1991 4,291 t -33.6%
1992 3,959 t -7.7%
1993 2,949 t -25.5%
1994 2,722 t -7.7%
1995 1,768 t -35.0%
1996 2,400 t +35.7%
1997 1,748 t -27.2%
1998 729 t -58.3%
1999 646 t -11.4%
2000 710 t +9.9%
2001 974 t +37.2%
2002 949 t -2.6%
2003 689 t -27.4%
2004 540 t -21.6%
2005 610 t +13.0%
2006 520 t -14.8%
2007 315 t -39.4%
2008 425 t +34.9%
2009 629 t +48.0%
2010 309 t -50.9%
2011 249 t -19.4%
2012 153 t -38.6%
2013 225 t +47.1%

Malta compared with similar countries

  • Malta's 225 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 231.5 t, 97% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,131 t 12,256 t 20,564 t 9
1970s 9,591 t 3,575 t 17,789 t 10
1980s 6,507 t 3,550 t 11,456 t 10
1990s 2,768 t 646 t 6,465 t 10
2000s 636.1 t 315 t 974 t 10
2010s 234 t 153 t 309 t 4

Countries ranked near Malta

  1. 40 Czechia 259 t compare
  2. 41 Egypt 237 t compare
  3. 42 Yemen 226 t compare
  4. 44 Slovakia 222 t compare
  5. 45 Albania 200 t compare
  6. 46 Sri Lanka 116 t compare

See the full ranking of 151 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is cottonseed cake — import quantity in Malta?
Cottonseed cake — import quantity in Malta was 225 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed cake — import quantity recorded in Malta?
The highest recorded value was 20,564 t in 1965.
What is the lowest cottonseed cake — import quantity recorded in Malta?
The lowest recorded value was 153 t in 2012.
How does Malta rank for cottonseed cake — import quantity?
Malta ranks 43rd out of 112 countries with data for 2013.
Is cottonseed cake — import quantity rising or falling in Malta?
Over the last ten years it is down 67.3%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Import Quantity. Statizoid updates them automatically from the source API.

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Cottonseed Cake — Import Quantity in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-cake-import-quantity/malta/

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About this data

Indicator
Cottonseed Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,420 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.