Cottonseed Cake — Export Quantity in Uganda

Uganda: Cottonseed Cake — Export Quantity was 13,765 t in 2013. ◆ Volatile

Latest (2013)
13,765 t
Change on year
up 363.8%
World rank
15th
of 102 countries
All-time high
77,390 t
in 1970
All-time low
0 t
in 1979
Years of data
53
1961–2013

Cottonseed Cake — Export Quantity in Uganda, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uganda recorded 13,765 t for cottonseed cake — export quantity in 2013.

Compared with earlier readings it is up 363.8% on the previous year and up 2,149.2% over five years.

Over the whole period, cottonseed cake — export quantity in Uganda peaked at 77,390 t in 1970 and was at its lowest, 0 t, in 1979.

Uganda ranks 15th of 102 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 62,054 t 29,080 t 74,696 t 9
1970s 30,559 t 0 t 77,390 t 10
1980s 900 t 0 t 3,000 t 10
1990s 1,769 t 20 t 5,471 t 10
2000s 1,116 t 0 t 5,021 t 10
2010s 5,121 t 1,416 t 13,765 t 4

Countries ranked near Uganda

  1. 12 Burkina Faso 22,661 t compare
  2. 13 Zambia 22,253 t compare
  3. 14 Azerbaijan 16,103 t compare
  4. 16 Kazakhstan 11,606 t compare
  5. 17 Germany 7,124 t compare
  6. 18 Togo 5,678 t compare

See the full ranking of 134 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is cottonseed cake — export quantity in Uganda?
Cottonseed cake — export quantity in Uganda was 13,765 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed cake — export quantity recorded in Uganda?
The highest recorded value was 77,390 t in 1970.
What is the lowest cottonseed cake — export quantity recorded in Uganda?
The lowest recorded value was 0 t in 1979.
How does Uganda rank for cottonseed cake — export quantity?
Uganda ranks 15th out of 102 countries with data for 2013.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed Cake — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,608 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.