Cottonseed Cake — Domestic supply quantity in Western Asia
Western Asia: Cottonseed Cake — Domestic supply quantity was 661,128 t in 2013. ◆ Volatile
Cottonseed Cake — Domestic supply quantity in Western Asia, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cottonseed cake — domestic supply quantity in Western Asia is 661,128 t, measured in 2013.
Compared with earlier readings it is down 8.0% on the previous year and up 6.3% over ten years.
Over the whole period, cottonseed cake — domestic supply quantity in Western Asia peaked at 729,882 t in 2004 and was at its lowest, 54,566 t, in 1963.
Western Asia ranks 12th of 28 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed Cake — Domestic supply quantity in Western Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 59,602 t | — |
| 1962 | 64,197 t | +7.7% |
| 1963 | 54,566 t | -15.0% |
| 1964 | 94,344 t | +72.9% |
| 1965 | 59,188 t | -37.3% |
| 1966 | 103,267 t | +74.5% |
| 1967 | 92,273 t | -10.6% |
| 1968 | 135,172 t | +46.5% |
| 1969 | 124,445 t | -7.9% |
| 1970 | 125,405 t | +0.8% |
| 1971 | 244,460 t | +94.9% |
| 1972 | 193,755 t | -20.7% |
| 1973 | 203,585 t | +5.1% |
| 1974 | 313,555 t | +54.0% |
| 1975 | 153,001 t | -51.2% |
| 1976 | 277,235 t | +81.2% |
| 1977 | 419,737 t | +51.4% |
| 1978 | 372,020 t | -11.4% |
| 1979 | 375,034 t | +0.8% |
| 1980 | 380,219 t | +1.4% |
| 1981 | 381,112 t | +0.2% |
| 1982 | 365,056 t | -4.2% |
| 1983 | 391,326 t | +7.2% |
| 1984 | 425,197 t | +8.7% |
| 1985 | 381,467 t | -10.3% |
| 1986 | 393,671 t | +3.2% |
| 1987 | 420,754 t | +6.9% |
| 1988 | 474,973 t | +12.9% |
| 1989 | 453,124 t | -4.6% |
| 1990 | 548,050 t | +20.9% |
| 1991 | 439,449 t | -19.8% |
| 1992 | 557,876 t | +26.9% |
| 1993 | 625,284 t | +12.1% |
| 1994 | 482,483 t | -22.8% |
| 1995 | 623,774 t | +29.3% |
| 1996 | 558,364 t | -10.5% |
| 1997 | 614,535 t | +10.1% |
| 1998 | 693,785 t | +12.9% |
| 1999 | 587,681 t | -15.3% |
| 2000 | 695,783 t | +18.4% |
| 2001 | 642,175 t | -7.7% |
| 2002 | 706,175 t | +10.0% |
| 2003 | 622,147 t | -11.9% |
| 2004 | 729,882 t | +17.3% |
| 2005 | 680,615 t | -6.7% |
| 2006 | 715,285 t | +5.1% |
| 2007 | 620,890 t | -13.2% |
| 2008 | 527,774 t | -15.0% |
| 2009 | 474,356 t | -10.1% |
| 2010 | 612,488 t | +29.1% |
| 2011 | 724,179 t | +18.2% |
| 2012 | 718,648 t | -0.8% |
| 2013 | 661,128 t | -8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 87,450 t | 54,566 t | 135,172 t | 9 |
| 1970s | 267,779 t | 125,405 t | 419,737 t | 10 |
| 1980s | 406,690 t | 365,056 t | 474,973 t | 10 |
| 1990s | 573,128 t | 439,449 t | 693,785 t | 10 |
| 2000s | 641,508 t | 474,356 t | 729,882 t | 10 |
| 2010s | 679,111 t | 612,488 t | 724,179 t | 4 |
Countries ranked near Western Asia
- 9 Australia 485,319 t compare
- 10 Mexico 279,413 t compare
- 11 Turkmenistan 250,250 t compare
- 12 South Africa 166,385 t compare
- 13 Myanmar 130,853 t compare
- 14 Mali 127,701 t compare
- 15 Burkina Faso 111,380 t compare
More agriculture & rural data for Western Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 6.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 12.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 8.98 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1146 % change on previous year (2024)
- Tomatoes — Area harvested 291,165 ha (2024)
- Bananas — Area harvested 31,503 ha (2024)
- Bananas — Production 1.37 million t (2024)
Frequently asked questions
- What is cottonseed cake — domestic supply quantity in Western Asia?
- Cottonseed cake — domestic supply quantity in Western Asia was 661,128 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed cake — domestic supply quantity recorded in Western Asia?
- The highest recorded value was 729,882 t in 2004.
- What is the lowest cottonseed cake — domestic supply quantity recorded in Western Asia?
- The lowest recorded value was 54,566 t in 1963.
- How does Western Asia rank for cottonseed cake — domestic supply quantity?
- Western Asia ranks 12th out of 28 groups with data for 2013.
- Is cottonseed cake — domestic supply quantity rising or falling in Western Asia?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is volatile.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.