Cotton lint — Other uses in Zambia

Zambia: Cotton lint — Other uses was 2,730 t in 2013. ◆ Volatile

Latest (2013)
2,730 t
Change on year
up 78.2%
World rank
75th
of 153 countries
All-time high
17,560 t
in 2008
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Other uses in Zambia, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cotton lint — other uses in Zambia stood at 2,730 t.

The figure is up 78.2% on the previous year and up 70.0% over ten years.

Over the whole period, cotton lint — other uses in Zambia peaked at 17,560 t in 2008 and was at its lowest, 0 t, in 1961.

Zambia ranks 75th of 153 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Zambia, year by year

Annual values for Cotton lint — Other uses (non-food) in Zambia, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 5 t
1964 89 t +1680.0%
1965 705 t +692.1%
1966 423 t -40.0%
1967 240 t -43.3%
1968 1,172 t +388.3%
1969 998 t -14.8%
1970 1,879 t +88.3%
1971 561 t -70.1%
1972 1,756 t +213.0%
1973 1,614 t -8.1%
1974 1,843 t +14.2%
1975 895 t -51.4%
1976 1,314 t +46.8%
1977 2,790 t +112.3%
1978 3,676 t +31.8%
1979 3,321 t -9.7%
1980 2,223 t -33.1%
1981 3,480 t +56.5%
1982 4,065 t +16.8%
1983 3,458 t -14.9%
1984 8,457 t +144.6%
1985 7,322 t -13.4%
1986 7,607 t +3.9%
1987 7,996 t +5.1%
1988 11,329 t +41.7%
1989 13,900 t +22.7%
1990 13,098 t -5.8%
1991 12,395 t -5.4%
1992 11,205 t -9.6%
1993 9,923 t -11.4%
1994 16,678 t +68.1%
1995 3,735 t -77.6%
1996 5,000 t +33.9%
1997 1,528 t -69.4%
1998 7,225 t +372.8%
1999 8,858 t +22.6%
2000 2,013 t -77.3%
2001 2,251 t +11.8%
2002 2,287 t +1.6%
2003 1,606 t -29.8%
2004 893 t -44.4%
2005 1,332 t +49.2%
2006 1,832 t +37.5%
2007 1,668 t -9.0%
2008 17,560 t +952.8%
2009 6,723 t -61.7%
2010 1,521 t -77.4%
2011 3,689 t +142.5%
2012 1,532 t -58.5%
2013 2,730 t +78.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 403.56 t 0 t 1,172 t 9
1970s 1,965 t 561 t 3,676 t 10
1980s 6,984 t 2,223 t 13,900 t 10
1990s 8,964 t 1,528 t 16,678 t 10
2000s 3,816 t 893 t 17,560 t 10
2010s 2,368 t 1,521 t 3,689 t 4

Countries ranked near Zambia

  1. 72 Poland 3,179 t compare
  2. 73 Bosnia and Herzegovina 3,176 t compare
  3. 74 Niger 2,963 t compare
  4. 76 Ghana 2,193 t compare
  5. 77 C�te d'Ivoire 1,957 t compare
  6. 78 Cuba 1,865 t compare

See the full ranking of 195 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is cotton lint — other uses in Zambia?
Cotton lint — other uses in Zambia was 2,730 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Zambia?
The highest recorded value was 17,560 t in 2008.
What is the lowest cotton lint — other uses recorded in Zambia?
The lowest recorded value was 0 t in 1961.
How does Zambia rank for cotton lint — other uses?
Zambia ranks 75th out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Zambia?
Over the last ten years it is up 70.0%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/zambia/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.