Cotton lint — Other uses in Ghana

Ghana: Cotton lint — Other uses was 2,193 t in 2013. ◆ Volatile

Latest (2013)
2,193 t
Change on year
down 37.4%
World rank
76th
of 153 countries
All-time high
17,181 t
in 1998
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Other uses in Ghana, 1961–2013

05.0k10.0k15.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cotton lint — other uses in Ghana stood at 2,193 t.

Compared with earlier readings it is down 37.4% on the previous year and down 60.3% over ten years.

Over the whole period, cotton lint — other uses in Ghana peaked at 17,181 t in 1998 and was at its lowest, 0 t, in 1961.

That places Ghana 76th out of 153 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Ghana, year by year

Annual values for Cotton lint — Other uses (non-food) in Ghana, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 120 t
1966 1,085 t +804.2%
1967 1,745 t +60.8%
1968 8,760 t +402.0%
1969 3,277 t -62.6%
1970 8,571 t +161.6%
1971 6,939 t -19.0%
1972 6,622 t -4.6%
1973 12,384 t +87.0%
1974 6,792 t -45.2%
1975 12,442 t +83.2%
1976 11,687 t -6.1%
1977 12,153 t +4.0%
1978 6,937 t -42.9%
1979 6,257 t -9.8%
1980 5,117 t -18.2%
1981 4,966 t -3.0%
1982 3,328 t -33.0%
1983 5,400 t +62.3%
1984 5,500 t +1.9%
1985 3,500 t -36.4%
1986 11,238 t +221.1%
1987 7,722 t -31.3%
1988 11,470 t +48.5%
1989 10,225 t -10.9%
1990 13,015 t +27.3%
1991 11,264 t -13.5%
1992 13,000 t +15.4%
1993 14,200 t +9.2%
1994 3,193 t -77.5%
1995 10,016 t +213.7%
1996 14,858 t +48.3%
1997 16,131 t +8.6%
1998 17,181 t +6.5%
1999 8,480 t -50.6%
2000 3,609 t -57.4%
2001 5,957 t +65.1%
2002 3,228 t -45.8%
2003 5,518 t +70.9%
2004 5,907 t +7.0%
2005 3,917 t -33.7%
2006 7,247 t +85.0%
2007 4,800 t -33.8%
2008 526 t -89.0%
2009 3,388 t +544.1%
2010 2,219 t -34.5%
2011 7,370 t +232.1%
2012 3,504 t -52.5%
2013 2,193 t -37.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,665 t 0 t 8,760 t 9
1970s 9,078 t 6,257 t 12,442 t 10
1980s 6,847 t 3,328 t 11,470 t 10
1990s 12,134 t 3,193 t 17,181 t 10
2000s 4,410 t 526 t 7,247 t 10
2010s 3,822 t 2,193 t 7,370 t 4

Countries ranked near Ghana

  1. 73 Bosnia and Herzegovina 3,176 t compare
  2. 74 Niger 2,963 t compare
  3. 75 Zambia 2,730 t compare
  4. 77 C�te d'Ivoire 1,957 t compare
  5. 78 Cuba 1,865 t compare
  6. 79 Nepal 1,814 t compare

See the full ranking of 195 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is cotton lint — other uses in Ghana?
Cotton lint — other uses in Ghana was 2,193 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Ghana?
The highest recorded value was 17,181 t in 1998.
What is the lowest cotton lint — other uses recorded in Ghana?
The lowest recorded value was 0 t in 1961.
How does Ghana rank for cotton lint — other uses?
Ghana ranks 76th out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Ghana?
Over the last ten years it is down 60.3%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/ghana/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.