Cotton lint — Other uses in France

France: Cotton lint — Other uses was 13,139 t in 2013. ◆ Volatile

Latest (2013)
13,139 t
Change on year
down 9.7%
World rank
50th
of 153 countries
All-time high
301,070 t
in 1961
All-time low
13,139 t
in 2013
Years of data
53
1961–2013

Cotton lint — Other uses in France, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

France recorded 13,139 t for cotton lint — other uses in 2013. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 9.7% on the previous year and down 78.0% over ten years.

Over the whole period, cotton lint — other uses in France peaked at 301,070 t in 1961 and was at its lowest, 13,139 t, in 2013.

That places France 50th out of 153 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in France, year by year

Annual values for Cotton lint — Other uses (non-food) in France, 1961 to 2013.
Year t Change
1961 301,070 t
1962 256,800 t -14.7%
1963 283,640 t +10.5%
1964 277,250 t -2.3%
1965 233,480 t -15.8%
1966 284,189 t +21.7%
1967 262,810 t -7.5%
1968 237,969 t -9.5%
1969 252,950 t +6.3%
1970 238,046 t -5.9%
1971 225,344 t -5.3%
1972 220,685 t -2.1%
1973 255,473 t +15.8%
1974 204,494 t -20.0%
1975 197,352 t -3.5%
1976 209,309 t +6.1%
1977 174,220 t -16.8%
1978 181,848 t +4.4%
1979 167,606 t -7.8%
1980 178,469 t +6.5%
1981 161,071 t -9.7%
1982 169,379 t +5.2%
1983 166,805 t -1.5%
1984 158,685 t -4.9%
1985 153,633 t -3.2%
1986 156,035 t +1.6%
1987 168,353 t +7.9%
1988 130,904 t -22.2%
1989 144,132 t +10.1%
1990 109,226 t -24.2%
1991 105,870 t -3.1%
1992 110,892 t +4.7%
1993 107,390 t -3.2%
1994 127,175 t +18.4%
1995 104,744 t -17.6%
1996 114,571 t +9.4%
1997 123,293 t +7.6%
1998 115,528 t -6.3%
1999 101,048 t -12.5%
2000 105,850 t +4.8%
2001 80,437 t -24.0%
2002 86,011 t +6.9%
2003 59,692 t -30.6%
2004 45,652 t -23.5%
2005 44,577 t -2.4%
2006 32,047 t -28.1%
2007 27,595 t -13.9%
2008 17,499 t -36.6%
2009 15,420 t -11.9%
2010 16,061 t +4.2%
2011 17,099 t +6.5%
2012 14,543 t -14.9%
2013 13,139 t -9.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 265,573 t 233,480 t 301,070 t 9
1970s 207,438 t 167,606 t 255,473 t 10
1980s 158,747 t 130,904 t 178,469 t 10
1990s 111,974 t 101,048 t 127,175 t 10
2000s 51,478 t 15,420 t 105,850 t 10
2010s 15,210 t 13,139 t 17,099 t 4

Countries ranked near France

  1. 47 Mali 14,061 t compare
  2. 48 Belarus 13,858 t compare
  3. 49 Guinea 13,685 t compare
  4. 51 Iraq 12,099 t compare
  5. 52 Azerbaijan 10,927 t compare
  6. 53 Philippines 10,693 t compare

See the full ranking of 195 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is cotton lint — other uses in France?
Cotton lint — other uses in France was 13,139 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in France?
The highest recorded value was 301,070 t in 1961.
What is the lowest cotton lint — other uses recorded in France?
The lowest recorded value was 13,139 t in 2013.
How does France rank for cotton lint — other uses?
France ranks 50th out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in France?
Over the last ten years it is down 78.0%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/france/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.