Cotton lint — Other uses in Chad

Chad: Cotton lint — Other uses was 21,005 t in 2013. ◆ Volatile

Latest (2013)
21,005 t
Change on year
down 18.4%
World rank
41st
of 153 countries
All-time high
25,755 t
in 2012
All-time low
0 t
in 1992
Years of data
53
1961–2013

Cotton lint — Other uses in Chad, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chad recorded 21,005 t for cotton lint — other uses in 2013.

The figure is down 18.4% on the previous year and up 44.3% over ten years.

Over the whole period, cotton lint — other uses in Chad peaked at 25,755 t in 2012 and was at its lowest, 0 t, in 1992.

Chad ranks 41st of 153 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Chad, year by year

Annual values for Cotton lint — Other uses (non-food) in Chad, 1961 to 2013.
Year t Change
1961 2,058 t
1962 2,923 t +42.0%
1963 2,622 t -10.3%
1964 2,592 t -1.1%
1965 2,233 t -13.9%
1966 2,482 t +11.2%
1967 1,965 t -20.8%
1968 1,995 t +1.5%
1969 2,427 t +21.7%
1970 2,348 t -3.3%
1971 2,446 t +4.2%
1972 2,136 t -12.7%
1973 2,748 t +28.7%
1974 4,404 t +60.3%
1975 4,842 t +9.9%
1976 1,696 t -65.0%
1977 1,402 t -17.3%
1978 1,744 t +24.4%
1979 1,373 t -21.3%
1980 1,500 t +9.2%
1981 2,200 t +46.7%
1982 4,200 t +90.9%
1983 3,900 t -7.1%
1984 3,526 t -9.6%
1985 2,504 t -29.0%
1986 142 t -94.3%
1987 898 t +532.4%
1988 559 t -37.8%
1989 938 t +67.8%
1990 207 t -77.9%
1991 886 t +328.0%
1992 0 t -100.0%
1993 2,114 t
1994 19,194 t +807.9%
1995 14,200 t -26.0%
1996 20,741 t +46.1%
1997 21,236 t +2.4%
1998 16,111 t -24.1%
1999 4,500 t -72.1%
2000 10,500 t +133.3%
2001 15,800 t +50.5%
2002 16,094 t +1.9%
2003 14,553 t -9.6%
2004 15,716 t +8.0%
2005 12,966 t -17.5%
2006 6,086 t -53.1%
2007 16,009 t +163.0%
2008 19,047 t +19.0%
2009 15,446 t -18.9%
2010 4,538 t -70.6%
2011 9,755 t +115.0%
2012 25,755 t +164.0%
2013 21,005 t -18.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,366 t 1,965 t 2,923 t 9
1970s 2,514 t 1,373 t 4,842 t 10
1980s 2,037 t 142 t 4,200 t 10
1990s 9,919 t 0 t 21,236 t 10
2000s 14,222 t 6,086 t 19,047 t 10
2010s 15,263 t 4,538 t 25,755 t 4

Countries ranked near Chad

  1. 38 Turkmenistan 25,681 t compare
  2. 39 Guatemala 24,678 t compare
  3. 40 Mauritius 21,308 t compare
  4. 42 Malaysia 18,569 t compare
  5. 43 Kyrgyzstan 18,302 t compare
  6. 44 Ecuador 16,494 t compare

See the full ranking of 195 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is cotton lint — other uses in Chad?
Cotton lint — other uses in Chad was 21,005 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Chad?
The highest recorded value was 25,755 t in 2012.
What is the lowest cotton lint — other uses recorded in Chad?
The lowest recorded value was 0 t in 1992.
How does Chad rank for cotton lint — other uses?
Chad ranks 41st out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Chad?
Over the last ten years it is up 44.3%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/chad/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.