Cotton lint — Import Quantity in North Macedonia

North Macedonia: Cotton lint — Import Quantity was 683 t in 2013. ◆ Volatile

Latest (2013)
683 t
Change on year
down 1.2%
World rank
72nd
of 157 countries
All-time high
8,190 t
in 1992
All-time low
569 t
in 2011
Years of data
22
1992–2013

Cotton lint — Import Quantity in North Macedonia, 1992–2013

02.0k4.0k6.0k8.0k1992200220131992: 8.2k t1993: 5.7k t1994: 2.8k t1995: 4.1k t1996: 4.5k t1997: 2.4k t1998: 3.7k t1999: 2.8k t2000: 1.9k t2001: 1.4k t2002: 739 t2003: 1.3k t2004: 1.9k t2005: 3.4k t2006: 4.3k t2007: 3.9k t2008: 2.6k t2009: 1.9k t2010: 653 t2011: 569 t2012: 691 t2013: 683 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton lint — import quantity in North Macedonia is 683 t, measured in 2013.

Compared with earlier readings it is down 1.2% on the previous year and down 46.8% over ten years.

Over the whole period, cotton lint — import quantity in North Macedonia peaked at 8,190 t in 1992 and was at its lowest, 569 t, in 2011.

That places North Macedonia 72nd out of 157 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,262 t 2,426 t 8,190 t 8
2000s 2,345 t 739 t 4,341 t 10
2010s 649 t 569 t 691 t 4

Countries ranked near North Macedonia

  1. 69 Romania 761 t compare
  2. 70 Canada 705 t compare
  3. 70 Latvia 705 t compare
  4. 73 Bolivia (Plurinational State of) 544 t compare
  5. 74 United Kingdom of Great Britain and Northern Ireland 524 t compare
  6. 75 Lebanon 382 t compare

See the full ranking of 189 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is cotton lint — import quantity in North Macedonia?
Cotton lint — import quantity in North Macedonia was 683 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — import quantity recorded in North Macedonia?
The highest recorded value was 8,190 t in 1992.
What is the lowest cotton lint — import quantity recorded in North Macedonia?
The lowest recorded value was 569 t in 2011.
How does North Macedonia rank for cotton lint — import quantity?
North Macedonia ranks 72nd out of 157 countries with data for 2013.
Is cotton lint — import quantity rising or falling in North Macedonia?
Over the last ten years it is down 46.8%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cotton lint — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 9,072 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.