Cotton lint — Domestic supply quantity in Senegal

Senegal: Cotton lint — Domestic supply quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
World rank
140th
of 155 countries
All-time high
11,115 t
in 1981
All-time low
0 t
in 2013
Years of data
53
1961–2013

Cotton lint — Domestic supply quantity in Senegal, 1961–2013

02.5k5.0k7.5k10.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton lint — domestic supply quantity in Senegal is 0 t, measured in 2013. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, cotton lint — domestic supply quantity in Senegal peaked at 11,115 t in 1981 and was at its lowest, 0 t, in 2013.

That places Senegal 140th out of 155 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Domestic supply quantity in Senegal, year by year

Annual values for Cotton lint — Domestic supply quantity in Senegal, 1961 to 2013.
Year t Change
1961 1,063 t —
1962 711 t -33.1%
1963 313 t -56.0%
1964 35 t -88.8%
1965 124 t +254.3%
1966 1,372 t +1006.5%
1967 3,190 t +132.5%
1968 3,822 t +19.8%
1969 3,604 t -5.7%
1970 3,089 t -14.3%
1971 6,690 t +116.6%
1972 4,309 t -35.6%
1973 7,123 t +65.3%
1974 8,479 t +19.0%
1975 5,963 t -29.7%
1976 7,163 t +20.1%
1977 859 t -88.0%
1978 2,206 t +156.8%
1979 370 t -83.2%
1980 1,377 t +272.2%
1981 11,115 t +707.2%
1982 6,279 t -43.5%
1983 113 t -98.2%
1984 6,829 t +5943.4%
1985 635 t -90.7%
1986 3,732 t +487.7%
1987 9,989 t +167.7%
1988 7,059 t -29.3%
1989 4,268 t -39.5%
1990 497 t -88.4%
1991 169 t -66.0%
1992 223 t +32.0%
1993 214 t -4.0%
1994 170 t -20.6%
1995 169 t -0.6%
1996 330 t +95.3%
1997 224 t -32.1%
1998 127 t -43.3%
1999 47 t -63.0%
2000 157 t +234.0%
2001 3 t -98.1%
2002 87 t +2800.0%
2003 99 t +13.8%
2004 20 t -79.8%
2005 41 t +105.0%
2006 25 t -39.0%
2007 76 t +204.0%
2008 55 t -27.6%
2009 20 t -63.6%
2010 24 t +20.0%
2011 27 t +12.5%
2012 3,681 t +13533.3%
2013 0 t -100.0%

Senegal compared with similar countries

  • Senegal's 0 t is below the median for lower middle income countries, which is 2,462 t. (32 countries reporting)
  • Senegal's 0 t is below the median for Sub-Saharan Africa, which is 2,462 t. (32 countries reporting)

Biggest year-on-year movements

Years where Cotton lint — Domestic supply quantity in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +13533.3% 27 t 3,681 t
1984 +5943.4% 113 t 6,829 t
2002 +2800.0% 3 t 87 t
1966 +1006.5% 124 t 1,372 t
1981 +707.2% 1,377 t 11,115 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,582 t 35 t 3,822 t 9
1970s 4,625 t 370 t 8,479 t 10
1980s 5,140 t 113 t 11,115 t 10
1990s 217 t 47 t 497 t 10
2000s 58.3 t 3 t 157 t 10
2010s 933 t 0 t 3,681 t 4

Countries ranked near Senegal

  1. 137 Brunei Darussalam 1 t compare
  2. 137 Congo 1 t compare
  3. 137 Jamaica 1 t compare
  4. 140 China, Macao SAR 0 t compare
  5. 140 Cyprus 0 t compare
  6. 140 Gabon 0 t compare
  7. 140 Georgia 0 t compare
  8. 140 Malta 0 t compare
  9. 140 New Zealand 0 t compare
  10. 140 Panama 0 t compare
  11. 140 Saint Lucia 0 t compare
  12. 140 Saint Vincent and the Grenadines 0 t compare
  13. 140 Samoa 0 t compare
  14. 140 Suriname 0 t compare

See the full ranking of 197 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is cotton lint — domestic supply quantity in Senegal?
Cotton lint — domestic supply quantity in Senegal was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — domestic supply quantity recorded in Senegal?
The highest recorded value was 11,115 t in 1981.
What is the lowest cotton lint — domestic supply quantity recorded in Senegal?
The lowest recorded value was 0 t in 2013.
How does Senegal rank for cotton lint — domestic supply quantity?
Senegal ranks 140th out of 155 countries with data for 2013.
Is cotton lint — domestic supply quantity rising or falling in Senegal?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cotton lint — Domestic supply quantity in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/cotton-lint-domestic-supply-quantity/senegal/

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About this data

Indicator
Cotton lint — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 9,432 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.