Cotton lint — Domestic supply quantity in Gambia

Gambia: Cotton lint — Domestic supply quantity was 193 t in 2013. ◆ Volatile

Latest (2013)
193 t
Change on year
up 3.2%
World rank
107th
of 155 countries
All-time high
276 t
in 1983
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Domestic supply quantity in Gambia, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Gambia recorded 193 t for cotton lint — domestic supply quantity in 2013.

Compared with earlier readings it is up 3.2% on the previous year and up 19,200.0% over ten years.

Over the whole period, cotton lint — domestic supply quantity in Gambia peaked at 276 t in 1983 and was at its lowest, 0 t, in 1961.

That places Gambia 107th out of 155 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Domestic supply quantity in Gambia, year by year

Annual values for Cotton lint — Domestic supply quantity in Gambia, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 4 t
1971 12 t +200.0%
1972 15 t +25.0%
1973 62 t +313.3%
1974 98 t +58.1%
1975 68 t -30.6%
1976 78 t +14.7%
1977 78 t +0.0%
1978 102 t +30.8%
1979 133 t +30.4%
1980 189 t +42.1%
1981 227 t +20.1%
1982 241 t +6.2%
1983 276 t +14.5%
1984 232 t -15.9%
1985 113 t -51.3%
1986 109 t -3.5%
1987 113 t +3.7%
1988 170 t +50.4%
1989 163 t -4.1%
1990 107 t -34.4%
1991 122 t +14.0%
1992 100 t -18.0%
1993 100 t +0.0%
1994 50 t -50.0%
1995 60 t +20.0%
1996 58 t -3.3%
1997 47 t -19.0%
1998 24 t -48.9%
1999 16 t -33.3%
2000 0 t -100.0%
2001 5 t
2002 3 t -40.0%
2003 1 t -66.7%
2004 0 t -100.0%
2005 3 t
2006 0 t -100.0%
2007 52 t
2008 170 t +226.9%
2009 190 t +11.8%
2010 192 t +1.1%
2011 207 t +7.8%
2012 187 t -9.7%
2013 193 t +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 65 t 4 t 133 t 10
1980s 183.3 t 109 t 276 t 10
1990s 68.4 t 16 t 122 t 10
2000s 42.4 t 0 t 190 t 10
2010s 194.75 t 187 t 207 t 4

Countries ranked near Gambia

  1. 104 Togo 296 t compare
  2. 105 Albania 237 t compare
  3. 106 Saudi Arabia 215 t compare
  4. 108 Denmark 143 t compare
  5. 109 Cameroon 122 t compare
  6. 110 Dominican Republic 120 t compare

See the full ranking of 197 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is cotton lint — domestic supply quantity in Gambia?
Cotton lint — domestic supply quantity in Gambia was 193 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — domestic supply quantity recorded in Gambia?
The highest recorded value was 276 t in 1983.
What is the lowest cotton lint — domestic supply quantity recorded in Gambia?
The lowest recorded value was 0 t in 1961.
How does Gambia rank for cotton lint — domestic supply quantity?
Gambia ranks 107th out of 155 countries with data for 2013.
Is cotton lint — domestic supply quantity rising or falling in Gambia?
Over the last ten years it is up 19,200.0%. The long-run trend across the full record is volatile.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cotton lint — Domestic supply quantity in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-domestic-supply-quantity/gambia-the/

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About this data

Indicator
Cotton lint — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 9,432 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.