Copra Cake — Domestic supply quantity in Mauritius

Mauritius: Copra Cake — Domestic supply quantity was 7 t in 2013. ◆ Volatile

Latest (2013)
7 t
Change on year
unchanged
World rank
90th
of 134 countries
All-time high
811 t
in 1980
All-time low
7 t
in 2005
Years of data
53
1961–2013

Copra Cake — Domestic supply quantity in Mauritius, 1961–2013

0200400600800196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mauritius recorded 7 t for copra cake — domestic supply quantity in 2013. That is the lowest value across all 53 years on record.

That represents a change of down 93.3% over ten years.

Over the whole period, copra cake — domestic supply quantity in Mauritius peaked at 811 t in 1980 and was at its lowest, 7 t, in 2005.

Mauritius ranks 90th of 134 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 374.89 t 52 t 719 t 9
1970s 261.4 t 70 t 444 t 10
1980s 205.8 t 45 t 811 t 10
1990s 70 t 63 t 91 t 10
2000s 49 t 7 t 105 t 10
2010s 7 t 7 t 7 t 4

Countries ranked near Mauritius

  1. 88 Morocco 9 t compare
  2. 89 Bulgaria 8 t compare
  3. 91 Maldives 5 t compare
  4. 92 Brunei Darussalam 4 t compare
  5. 92 Latvia 4 t compare

See the full ranking of 165 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is copra cake — domestic supply quantity in Mauritius?
Copra cake — domestic supply quantity in Mauritius was 7 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — domestic supply quantity recorded in Mauritius?
The highest recorded value was 811 t in 1980.
What is the lowest copra cake — domestic supply quantity recorded in Mauritius?
The lowest recorded value was 7 t in 2005.
How does Mauritius rank for copra cake — domestic supply quantity?
Mauritius ranks 90th out of 134 countries with data for 2013.
Is copra cake — domestic supply quantity rising or falling in Mauritius?
Over the last ten years it is down 93.3%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Copra Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,143 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.