Coffee, green — Yield in Togo
Togo: Coffee, green — Yield was 515.9 kg/ha in 2024. ▼ Falling
Coffee, green — Yield in Togo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, coffee, green — yield in Togo stood at 515.9 kg/ha.
That represents a change of down 1.8% on the previous year and up 44.5% over ten years.
Over the whole period, coffee, green — yield in Togo peaked at 690.5 kg/ha in 1988 and was at its lowest, 128 kg/ha, in 1984.
That places Togo 49th out of 74 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Coffee, green — Yield in Togo, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 515 kg/ha | — |
| 1962 | 552.4 kg/ha | +7.3% |
| 1963 | 511.1 kg/ha | -7.5% |
| 1964 | 575 kg/ha | +12.5% |
| 1965 | 540 kg/ha | -6.1% |
| 1966 | 395 kg/ha | -26.9% |
| 1967 | 420 kg/ha | +6.3% |
| 1968 | 478 kg/ha | +13.8% |
| 1969 | 394.1 kg/ha | -17.6% |
| 1970 | 365.2 kg/ha | -7.3% |
| 1971 | 358.8 kg/ha | -1.8% |
| 1972 | 340.3 kg/ha | -5.2% |
| 1973 | 337.8 kg/ha | -0.7% |
| 1974 | 384.7 kg/ha | +13.9% |
| 1975 | 540 kg/ha | +40.4% |
| 1976 | 386.9 kg/ha | -28.4% |
| 1977 | 386.3 kg/ha | -0.2% |
| 1978 | 313.8 kg/ha | -18.8% |
| 1979 | 366.4 kg/ha | +16.8% |
| 1980 | 494.5 kg/ha | +35.0% |
| 1981 | 422.8 kg/ha | -14.5% |
| 1982 | 439.9 kg/ha | +4.0% |
| 1983 | 282.9 kg/ha | -35.7% |
| 1984 | 128 kg/ha | -54.8% |
| 1985 | 478.3 kg/ha | +273.7% |
| 1986 | 389.5 kg/ha | -18.6% |
| 1987 | 648.1 kg/ha | +66.4% |
| 1988 | 690.5 kg/ha | +6.5% |
| 1989 | 577.2 kg/ha | -16.4% |
| 1990 | 609.5 kg/ha | +5.6% |
| 1991 | 655.3 kg/ha | +7.5% |
| 1992 | 157.5 kg/ha | -76.0% |
| 1993 | 307.5 kg/ha | +95.2% |
| 1994 | 235.6 kg/ha | -23.4% |
| 1995 | 250.6 kg/ha | +6.4% |
| 1996 | 308.9 kg/ha | +23.3% |
| 1997 | 305.3 kg/ha | -1.2% |
| 1998 | 305.8 kg/ha | +0.2% |
| 1999 | 310.6 kg/ha | +1.6% |
| 2000 | 310.8 kg/ha | +0.1% |
| 2001 | 307.3 kg/ha | -1.1% |
| 2002 | 303.8 kg/ha | -1.1% |
| 2003 | 275 kg/ha | -9.5% |
| 2004 | 310 kg/ha | +12.7% |
| 2005 | 257.1 kg/ha | -17.1% |
| 2006 | 261.8 kg/ha | +1.8% |
| 2007 | 276.8 kg/ha | +5.7% |
| 2008 | 309.9 kg/ha | +12.0% |
| 2009 | 390 kg/ha | +25.8% |
| 2010 | 336.9 kg/ha | -13.6% |
| 2011 | 309.1 kg/ha | -8.3% |
| 2012 | 320.6 kg/ha | +3.7% |
| 2013 | 322.1 kg/ha | +0.5% |
| 2014 | 357 kg/ha | +10.8% |
| 2015 | 366.9 kg/ha | +2.8% |
| 2016 | 381.8 kg/ha | +4.1% |
| 2017 | 448 kg/ha | +17.3% |
| 2018 | 454.7 kg/ha | +1.5% |
| 2019 | 499.3 kg/ha | +9.8% |
| 2020 | 515.5 kg/ha | +3.2% |
| 2021 | 529 kg/ha | +2.6% |
| 2022 | 566.1 kg/ha | +7.0% |
| 2023 | 525.3 kg/ha | -7.2% |
| 2024 | 515.9 kg/ha | -1.8% |
Togo compared with similar countries
- Togo's 515.9 kg/ha is below the median for lower middle income countries, which is 579.75 kg/ha, 89% of the median. (22 countries reporting)
- Togo's 515.9 kg/ha is below the median for Sub-Saharan Africa, which is 545.8 kg/ha, 95% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Coffee, green — Yield in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +273.7% | 128 kg/ha | 478.3 kg/ha |
| 1993 | +95.2% | 157.5 kg/ha | 307.5 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 486.73 kg/ha | 394.1 kg/ha | 575 kg/ha | 9 |
| 1970s | 378.02 kg/ha | 313.8 kg/ha | 540 kg/ha | 10 |
| 1980s | 455.17 kg/ha | 128 kg/ha | 690.5 kg/ha | 10 |
| 1990s | 344.66 kg/ha | 157.5 kg/ha | 655.3 kg/ha | 10 |
| 2000s | 300.25 kg/ha | 257.1 kg/ha | 390 kg/ha | 10 |
| 2010s | 379.64 kg/ha | 309.1 kg/ha | 499.3 kg/ha | 10 |
| 2020s | 530.36 kg/ha | 515.5 kg/ha | 566.1 kg/ha | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is coffee, green — yield in Togo?
- Coffee, green — yield in Togo was 515.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — yield recorded in Togo?
- The highest recorded value was 690.5 kg/ha in 1988.
- What is the lowest coffee, green — yield recorded in Togo?
- The lowest recorded value was 128 kg/ha in 1984.
- How does Togo rank for coffee, green — yield?
- Togo ranks 49th out of 74 countries with data for 2024.
- Is coffee, green — yield rising or falling in Togo?
- Over the last ten years it is up 44.5%. The long-run trend across the full record is falling.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.