Coffee, green — Yield in Gabon

Gabon: Coffee, green — Yield was 380 kg/ha in 2024. ▲ Rising

Latest (2024)
380 kg/ha
Change on year
unchanged
World rank
54th
of 74 countries
All-time high
528.6 kg/ha
in 1982
All-time low
135 kg/ha
in 1973
Years of data
64
1961–2024

Coffee, green — Yield in Gabon, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, coffee, green — yield in Gabon stood at 380 kg/ha.

The figure is up 0.3% over ten years.

Over the whole period, coffee, green — yield in Gabon peaked at 528.6 kg/ha in 1982 and was at its lowest, 135 kg/ha, in 1973.

Gabon ranks 54th of 74 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Coffee, green — Yield in Gabon, year by year

Annual values for Coffee, green — Yield in Gabon, 1961 to 2024.
Year kg/ha Change
1961 275 kg/ha —
1962 357.1 kg/ha +29.9%
1963 275 kg/ha -23.0%
1964 275 kg/ha +0.0%
1965 275 kg/ha +0.0%
1966 225 kg/ha -18.2%
1967 225 kg/ha +0.0%
1968 300 kg/ha +33.3%
1969 300 kg/ha +0.0%
1970 225 kg/ha -25.0%
1971 150 kg/ha -33.3%
1972 225 kg/ha +50.0%
1973 135 kg/ha -40.0%
1974 150 kg/ha +11.1%
1975 212.8 kg/ha +41.9%
1976 214.2 kg/ha +0.7%
1977 283.7 kg/ha +32.4%
1978 356 kg/ha +25.5%
1979 192.1 kg/ha -46.0%
1980 242.9 kg/ha +26.4%
1981 227.3 kg/ha -6.4%
1982 528.6 kg/ha +132.6%
1983 424.2 kg/ha -19.8%
1984 363.6 kg/ha -14.3%
1985 370 kg/ha +1.8%
1986 380.6 kg/ha +2.9%
1987 478.9 kg/ha +25.8%
1988 479.5 kg/ha +0.1%
1989 505.3 kg/ha +5.4%
1990 358.7 kg/ha -29.0%
1991 410 kg/ha +14.3%
1992 386 kg/ha -5.9%
1993 426.7 kg/ha +10.5%
1994 392.8 kg/ha -7.9%
1995 377.4 kg/ha -3.9%
1996 366.2 kg/ha -3.0%
1997 327.7 kg/ha -10.5%
1998 315.2 kg/ha -3.8%
1999 320.5 kg/ha +1.7%
2000 396 kg/ha +23.6%
2001 368 kg/ha -7.1%
2002 360 kg/ha -2.2%
2003 400 kg/ha +11.1%
2004 376.1 kg/ha -6.0%
2005 376.4 kg/ha +0.1%
2006 376.7 kg/ha +0.1%
2007 377.4 kg/ha +0.2%
2008 378.6 kg/ha +0.3%
2009 379.7 kg/ha +0.3%
2010 380.9 kg/ha +0.3%
2011 385.6 kg/ha +1.2%
2012 378 kg/ha -2.0%
2013 378.5 kg/ha +0.1%
2014 378.9 kg/ha +0.1%
2015 379.4 kg/ha +0.1%
2016 379.8 kg/ha +0.1%
2017 380.3 kg/ha +0.1%
2018 379.8 kg/ha -0.1%
2019 380 kg/ha +0.1%
2020 380 kg/ha +0.0%
2021 379.9 kg/ha -0.0%
2022 380 kg/ha +0.0%
2023 380 kg/ha +0.0%
2024 380 kg/ha +0.0%

Gabon compared with similar countries

  • Gabon's 380 kg/ha is below the median for upper middle income countries, which is 636.2 kg/ha, 60% of the median. (27 countries reporting)
  • Gabon's 380 kg/ha is below the median for Sub-Saharan Africa, which is 545.8 kg/ha, 70% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Coffee, green — Yield in Gabon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +132.6% 227.3 kg/ha 528.6 kg/ha
1972 +50.0% 150 kg/ha 225 kg/ha
1979 -46.0% 356 kg/ha 192.1 kg/ha
1975 +41.9% 150 kg/ha 212.8 kg/ha
1973 -40.0% 225 kg/ha 135 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 278.57 kg/ha 225 kg/ha 357.1 kg/ha 9
1970s 214.38 kg/ha 135 kg/ha 356 kg/ha 10
1980s 400.09 kg/ha 227.3 kg/ha 528.6 kg/ha 10
1990s 368.12 kg/ha 315.2 kg/ha 426.7 kg/ha 10
2000s 378.89 kg/ha 360 kg/ha 400 kg/ha 10
2010s 380.12 kg/ha 378 kg/ha 385.6 kg/ha 10
2020s 379.98 kg/ha 379.9 kg/ha 380 kg/ha 5

Countries ranked near Gabon

  1. 51 Panama 451.3 kg/ha compare
  2. 52 Kenya 435.7 kg/ha compare
  3. 53 Guinea 392.8 kg/ha compare
  4. 55 Equatorial Guinea 367.4 kg/ha compare
  5. 56 Central African Republic 344.3 kg/ha compare
  6. 57 Angola 343.8 kg/ha compare

See the full ranking of 107 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is coffee, green — yield in Gabon?
Coffee, green — yield in Gabon was 380 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — yield recorded in Gabon?
The highest recorded value was 528.6 kg/ha in 1982.
What is the lowest coffee, green — yield recorded in Gabon?
The lowest recorded value was 135 kg/ha in 1973.
How does Gabon rank for coffee, green — yield?
Gabon ranks 54th out of 74 countries with data for 2024.
Is coffee, green — yield rising or falling in Gabon?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.

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Coffee, green — Yield in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-yield/gabon/

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About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.