Coffee, green — Yield in Equatorial Guinea
Equatorial Guinea: Coffee, green — Yield was 367.4 kg/ha in 2024. ▼ Falling
Coffee, green — Yield in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for coffee, green — yield in Equatorial Guinea is 367.4 kg/ha, measured in 2024.
That represents a change of down 0.1% on the previous year and down 0.3% over ten years.
Over the whole period, coffee, green — yield in Equatorial Guinea peaked at 686.3 kg/ha in 1964 and was at its lowest, 320 kg/ha, in 1977.
That places Equatorial Guinea 55th out of 74 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Coffee, green — Yield in Equatorial Guinea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 550 kg/ha | — |
| 1962 | 675 kg/ha | +22.7% |
| 1963 | 558.3 kg/ha | -17.3% |
| 1964 | 686.3 kg/ha | +22.9% |
| 1965 | 579.5 kg/ha | -15.6% |
| 1966 | 533.3 kg/ha | -8.0% |
| 1967 | 580 kg/ha | +8.8% |
| 1968 | 500 kg/ha | -13.8% |
| 1969 | 480 kg/ha | -4.0% |
| 1970 | 480 kg/ha | +0.0% |
| 1971 | 460 kg/ha | -4.2% |
| 1972 | 460 kg/ha | +0.0% |
| 1973 | 420 kg/ha | -8.7% |
| 1974 | 425.8 kg/ha | +1.4% |
| 1975 | 337.5 kg/ha | -20.7% |
| 1976 | 337.5 kg/ha | +0.0% |
| 1977 | 320 kg/ha | -5.2% |
| 1978 | 337.5 kg/ha | +5.5% |
| 1979 | 352.9 kg/ha | +4.6% |
| 1980 | 342.9 kg/ha | -2.8% |
| 1981 | 375 kg/ha | +9.4% |
| 1982 | 378.5 kg/ha | +0.9% |
| 1983 | 372.2 kg/ha | -1.7% |
| 1984 | 377.8 kg/ha | +1.5% |
| 1985 | 378.4 kg/ha | +0.2% |
| 1986 | 378.4 kg/ha | +0.0% |
| 1987 | 378.4 kg/ha | +0.0% |
| 1988 | 378.4 kg/ha | +0.0% |
| 1989 | 378.4 kg/ha | +0.0% |
| 1990 | 369.3 kg/ha | -2.4% |
| 1991 | 370.4 kg/ha | +0.3% |
| 1992 | 369.1 kg/ha | -0.4% |
| 1993 | 371 kg/ha | +0.5% |
| 1994 | 370.4 kg/ha | -0.2% |
| 1995 | 368.9 kg/ha | -0.4% |
| 1996 | 384.6 kg/ha | +4.3% |
| 1997 | 374.8 kg/ha | -2.5% |
| 1998 | 373.2 kg/ha | -0.4% |
| 1999 | 368.4 kg/ha | -1.3% |
| 2000 | 384.6 kg/ha | +4.4% |
| 2001 | 376.1 kg/ha | -2.2% |
| 2002 | 374.9 kg/ha | -0.3% |
| 2003 | 373.2 kg/ha | -0.5% |
| 2004 | 363.6 kg/ha | -2.6% |
| 2005 | 371.6 kg/ha | +2.2% |
| 2006 | 375 kg/ha | +0.9% |
| 2007 | 373.9 kg/ha | -0.3% |
| 2008 | 371.2 kg/ha | -0.7% |
| 2009 | 369.9 kg/ha | -0.4% |
| 2010 | 369.1 kg/ha | -0.2% |
| 2011 | 368.3 kg/ha | -0.2% |
| 2012 | 367.6 kg/ha | -0.2% |
| 2013 | 366.8 kg/ha | -0.2% |
| 2014 | 368.5 kg/ha | +0.5% |
| 2015 | 368.9 kg/ha | +0.1% |
| 2016 | 368.8 kg/ha | -0.0% |
| 2017 | 368.1 kg/ha | -0.2% |
| 2018 | 368.1 kg/ha | +0.0% |
| 2019 | 368.2 kg/ha | +0.0% |
| 2020 | 368.1 kg/ha | -0.0% |
| 2021 | 367.9 kg/ha | -0.1% |
| 2022 | 367.8 kg/ha | -0.0% |
| 2023 | 367.6 kg/ha | -0.1% |
| 2024 | 367.4 kg/ha | -0.1% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 367.4 kg/ha is below the median for upper middle income countries, which is 636.2 kg/ha, 58% of the median. (27 countries reporting)
- Equatorial Guinea's 367.4 kg/ha is below the median for Sub-Saharan Africa, which is 545.8 kg/ha, 67% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 571.38 kg/ha | 480 kg/ha | 686.3 kg/ha | 9 |
| 1970s | 393.12 kg/ha | 320 kg/ha | 480 kg/ha | 10 |
| 1980s | 373.84 kg/ha | 342.9 kg/ha | 378.5 kg/ha | 10 |
| 1990s | 372.01 kg/ha | 368.4 kg/ha | 384.6 kg/ha | 10 |
| 2000s | 373.4 kg/ha | 363.6 kg/ha | 384.6 kg/ha | 10 |
| 2010s | 368.24 kg/ha | 366.8 kg/ha | 369.1 kg/ha | 10 |
| 2020s | 367.76 kg/ha | 367.4 kg/ha | 368.1 kg/ha | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is coffee, green — yield in Equatorial Guinea?
- Coffee, green — yield in Equatorial Guinea was 367.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — yield recorded in Equatorial Guinea?
- The highest recorded value was 686.3 kg/ha in 1964.
- What is the lowest coffee, green — yield recorded in Equatorial Guinea?
- The lowest recorded value was 320 kg/ha in 1977.
- How does Equatorial Guinea rank for coffee, green — yield?
- Equatorial Guinea ranks 55th out of 74 countries with data for 2024.
- Is coffee, green — yield rising or falling in Equatorial Guinea?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is falling.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.