Coffee, green — Production in Angola

Angola: Coffee, green — Production was 7,584 t in 2024. ◆ Volatile

Latest (2024)
7,584 t
Change on year
up 21.8%
World rank
32nd
of 76 countries
All-time high
235,200 t
in 1967
All-time low
1,260 t
in 2002
Years of data
64
1961–2024

Coffee, green — Production in Angola, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for coffee, green — production in Angola is 7,584 t, measured in 2024.

That represents a change of up 21.8% on the previous year and down 49.5% over ten years.

Over the whole period, coffee, green — production in Angola peaked at 235,200 t in 1967 and was at its lowest, 1,260 t, in 2002.

That places Angola 32nd out of 76 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Coffee, green — Production in Angola, year by year

Annual values for Coffee, green — Production in Angola, 1961 to 2024.
Year t Change
1961 168,600 t —
1962 185,000 t +9.7%
1963 168,300 t -9.0%
1964 198,200 t +17.8%
1965 205,000 t +3.4%
1966 225,700 t +10.1%
1967 235,200 t +4.2%
1968 198,000 t -15.8%
1969 215,000 t +8.6%
1970 204,000 t -5.1%
1971 228,000 t +11.8%
1972 225,000 t -1.3%
1973 210,000 t -6.7%
1974 224,772 t +7.0%
1975 180,000 t -19.9%
1976 57,480 t -68.1%
1977 57,060 t -0.7%
1978 34,320 t -39.9%
1979 17,340 t -49.5%
1980 43,260 t +149.5%
1981 20,640 t -52.3%
1982 17,400 t -15.7%
1983 13,000 t -25.3%
1984 15,000 t +15.4%
1985 12,000 t -20.0%
1986 14,800 t +23.3%
1987 8,700 t -41.2%
1988 11,000 t +26.4%
1989 10,000 t -9.1%
1990 5,000 t -50.0%
1991 5,000 t +0.0%
1992 5,000 t +0.0%
1993 4,620 t -7.6%
1994 2,160 t -53.2%
1995 3,300 t +52.8%
1996 2,820 t -14.5%
1997 3,840 t +36.2%
1998 5,100 t +32.8%
1999 3,300 t -35.3%
2000 4,260 t +29.1%
2001 3,300 t -22.5%
2002 1,260 t -61.8%
2003 2,040 t +61.9%
2004 1,980 t -2.9%
2005 3,500 t +76.8%
2006 5,000 t +42.9%
2007 11,523 t +130.5%
2008 4,000 t -65.3%
2009 11,982 t +199.6%
2010 9,951 t -17.0%
2011 10,192 t +2.4%
2012 11,740 t +15.2%
2013 12,550 t +6.9%
2014 15,009 t +19.6%
2015 15,000 t -0.1%
2016 14,680 t -2.1%
2017 13,543 t -7.7%
2018 13,228 t -2.3%
2019 13,256 t +0.2%
2020 11,652 t -12.1%
2021 10,304 t -11.6%
2022 5,206 t -49.5%
2023 6,229 t +19.7%
2024 7,584 t +21.8%

Angola compared with similar countries

  • Angola's 7,584 t is above the median for lower middle income countries, which is 5,978 t, 1.3× the median. (22 countries reporting)
  • Angola's 7,584 t is above the median for Sub-Saharan Africa, which is 5,467 t, 1.4× the median. (26 countries reporting)

Biggest year-on-year movements

Years where Coffee, green — Production in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +199.6% 4,000 t 11,982 t
1980 +149.5% 17,340 t 43,260 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 199,889 t 168,300 t 235,200 t 9
1970s 143,797 t 17,340 t 228,000 t 10
1980s 16,580 t 8,700 t 43,260 t 10
1990s 4,014 t 2,160 t 5,100 t 10
2000s 4,884 t 1,260 t 11,982 t 10
2010s 12,915 t 9,951 t 15,009 t 10
2020s 8,195 t 5,206 t 11,652 t 5

Countries ranked near Angola

  1. 29 Malawi 11,224 t compare
  2. 30 Myanmar 8,904 t compare
  3. 31 Zambia 8,796 t compare
  4. 33 Burundi 6,900 t compare
  5. 34 Jamaica 6,521 t compare
  6. 35 Panama 6,318 t compare

See the full ranking of 112 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is coffee, green — production in Angola?
Coffee, green — production in Angola was 7,584 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — production recorded in Angola?
The highest recorded value was 235,200 t in 1967.
What is the lowest coffee, green — production recorded in Angola?
The lowest recorded value was 1,260 t in 2002.
How does Angola rank for coffee, green — production?
Angola ranks 32nd out of 76 countries with data for 2024.
Is coffee, green — production rising or falling in Angola?
Over the last ten years it is down 49.5%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coffee, green — Production in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-production/angola/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coffee-green-production/angola/">Coffee, green — Production in Angola</a> — Statizoid

About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.