Coffee, green — Gross per capita Production Index Number in Caribbean
Caribbean: Coffee, green — Gross per capita Production Index Number was 123.27 in 2024. ◆ Volatile
Latest (2024)
123.27
Change on year
down 11.9%
Rank
4th
of 20 groups
All-time high
903.22
in 1962
All-time low
90.13
in 2015
Years of data
64
1961–2024
Coffee, green — Gross per capita Production Index Number in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Caribbean recorded 123.27 for coffee, green — gross per capita production index number in 2024.
Compared with earlier readings it is down 11.9% on the previous year and up 14.0% over ten years.
Over the whole period, coffee, green — gross per capita production index number in Caribbean peaked at 903.22 in 1962 and was at its lowest, 90.13, in 2015.
Caribbean ranks 4th of 20 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Coffee, green — Gross per capita Production Index Number in Caribbean, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 842.15 | — |
| 1962 | 903.22 | +7.3% |
| 1963 | 774.13 | -14.3% |
| 1964 | 807.93 | +4.4% |
| 1965 | 684.93 | -15.2% |
| 1966 | 685.54 | +0.1% |
| 1967 | 682.81 | -0.4% |
| 1968 | 640.45 | -6.2% |
| 1969 | 588.66 | -8.1% |
| 1970 | 569.82 | -3.2% |
| 1971 | 584.45 | +2.6% |
| 1972 | 570.31 | -2.4% |
| 1973 | 614.16 | +7.7% |
| 1974 | 594.29 | -3.2% |
| 1975 | 579.28 | -2.5% |
| 1976 | 592.1 | +2.2% |
| 1977 | 532.99 | -10.0% |
| 1978 | 437.15 | -18.0% |
| 1979 | 583.74 | +33.5% |
| 1980 | 584.96 | +0.2% |
| 1981 | 519.82 | -11.1% |
| 1982 | 579.4 | +11.5% |
| 1983 | 572.92 | -1.1% |
| 1984 | 585.5 | +2.2% |
| 1985 | 592.58 | +1.2% |
| 1986 | 565.03 | -4.6% |
| 1987 | 548.62 | -2.9% |
| 1988 | 569.63 | +3.8% |
| 1989 | 556.31 | -2.3% |
| 1990 | 507.95 | -8.7% |
| 1991 | 475.94 | -6.3% |
| 1992 | 373.34 | -21.6% |
| 1993 | 377.81 | +1.2% |
| 1994 | 340.6 | -9.8% |
| 1995 | 363.11 | +6.6% |
| 1996 | 366.22 | +0.9% |
| 1997 | 335.24 | -8.5% |
| 1998 | 380.18 | +13.4% |
| 1999 | 313.92 | -17.4% |
| 2000 | 339.29 | +8.1% |
| 2001 | 297.35 | -12.4% |
| 2002 | 289.84 | -2.5% |
| 2003 | 304.75 | +5.1% |
| 2004 | 293.48 | -3.7% |
| 2005 | 325.42 | +10.9% |
| 2006 | 328.65 | +1.0% |
| 2007 | 383.21 | +16.6% |
| 2008 | 284.9 | -25.7% |
| 2009 | 262.37 | -7.9% |
| 2010 | 202.06 | -23.0% |
| 2011 | 205.82 | +1.9% |
| 2012 | 204.94 | -0.4% |
| 2013 | 149.42 | -27.1% |
| 2014 | 108.11 | -27.6% |
| 2015 | 90.13 | -16.6% |
| 2016 | 101.76 | +12.9% |
| 2017 | 102.73 | +1.0% |
| 2018 | 114.83 | +11.8% |
| 2019 | 103.55 | -9.8% |
| 2020 | 105.94 | +2.3% |
| 2021 | 114.76 | +8.3% |
| 2022 | 122.48 | +6.7% |
| 2023 | 139.89 | +14.2% |
| 2024 | 123.27 | -11.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 734.42 | 588.66 | 903.22 | 9 |
| 1970s | 565.83 | 437.15 | 614.16 | 10 |
| 1980s | 567.48 | 519.82 | 592.58 | 10 |
| 1990s | 383.43 | 313.92 | 507.95 | 10 |
| 2000s | 310.93 | 262.37 | 383.21 | 10 |
| 2010s | 138.33 | 90.13 | 205.82 | 10 |
| 2020s | 121.27 | 105.94 | 139.89 | 5 |
Countries ranked near Caribbean
- 1 Central African Republic 2,840 compare
- 2 Democratic Republic of the Congo 164.61 compare
- 2 Trinidad and Tobago 274.4 compare
- 3 Dominican Republic 196.66 compare
- 3 Timor-Leste 162.16 compare
- 4 Cook Islands 135.33 compare
- 4 Viet Nam 128.65 compare
- 5 Uganda 130.92 compare
- 6 Nicaragua 127.75 compare
- 7 Peru 127.72 compare
More agriculture & rural data for Caribbean
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.79 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 2.46 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.12 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.8902 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.6492 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.8902 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -20.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 35.08 % change on previous year (2024)
Frequently asked questions
- What is coffee, green — gross per capita production index number in Caribbean?
- Coffee, green — gross per capita production index number in Caribbean was 123.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — gross per capita production index number recorded in Caribbean?
- The highest recorded value was 903.22 in 1962.
- What is the lowest coffee, green — gross per capita production index number recorded in Caribbean?
- The lowest recorded value was 90.13 in 2015.
- How does Caribbean rank for coffee, green — gross per capita production index number?
- Caribbean ranks 4th out of 20 groups with data for 2024.
- Is coffee, green — gross per capita production index number rising or falling in Caribbean?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.