Coffee and products — Protein supply quantity in Eswatini

Eswatini: Coffee and products — Protein supply quantity was 11.19 t in 2023. ◆ Volatile

Latest (2023)
11.19 t
Change on year
up 1.4%
World rank
175th
of 194 countries
All-time high
63.83 t
in 2010
All-time low
10.54 t
in 2019
Years of data
14
2010–2023

Coffee and products — Protein supply quantity in Eswatini, 2010–2023

2040602010201620232010: 63.8 t2011: 13.9 t2012: 14.2 t2013: 33.9 t2014: 23.6 t2015: 20.3 t2016: 10.6 t2017: 12.7 t2018: 10.6 t2019: 10.5 t2020: 11.7 t2021: 10.6 t2022: 11 t2023: 11.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, coffee and products — protein supply quantity in Eswatini stood at 11.19 t.

The figure is up 1.4% on the previous year and down 67.0% over ten years.

Over the whole period, coffee and products — protein supply quantity in Eswatini peaked at 63.83 t in 2010 and was at its lowest, 10.54 t, in 2019.

Eswatini ranks 175th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Coffee and products — Protein supply quantity in Eswatini, year by year

Annual values for Coffee and products — Protein supply quantity (t) in Eswatini, 2010 to 2023.
Year t Change
2010 63.83 t —
2011 13.93 t -78.2%
2012 14.17 t +1.7%
2013 33.89 t +139.2%
2014 23.65 t -30.2%
2015 20.27 t -14.3%
2016 10.56 t -47.9%
2017 12.69 t +20.2%
2018 10.62 t -16.3%
2019 10.54 t -0.8%
2020 11.65 t +10.5%
2021 10.56 t -9.4%
2022 11.04 t +4.5%
2023 11.19 t +1.4%

Eswatini compared with similar countries

  • Eswatini's 11.19 t is below the median for lower middle income countries, which is 167.47 t, 7% of the median. (41 countries reporting)
  • Eswatini's 11.19 t is below the median for Sub-Saharan Africa, which is 85.88 t, 13% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Coffee and products — Protein supply quantity in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +139.2% 14.17 t 33.89 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.41 t 10.54 t 63.83 t 10
2020s 11.11 t 10.56 t 11.65 t 4

Countries ranked near Eswatini

  1. 172 Marshall Islands 16.43 t compare
  2. 173 Seychelles 15.1 t compare
  3. 174 Zambia 12.06 t compare
  4. 176 Sierra Leone 10.68 t compare
  5. 177 Comoros 7.07 t compare
  6. 178 Tonga 6.83 t compare

See the full ranking of 224 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is coffee and products — protein supply quantity in Eswatini?
Coffee and products — protein supply quantity in Eswatini was 11.19 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — protein supply quantity recorded in Eswatini?
The highest recorded value was 63.83 t in 2010.
What is the lowest coffee and products — protein supply quantity recorded in Eswatini?
The lowest recorded value was 10.54 t in 2019.
How does Eswatini rank for coffee and products — protein supply quantity?
Eswatini ranks 175th out of 194 countries with data for 2023.
Is coffee and products — protein supply quantity rising or falling in Eswatini?
Over the last ten years it is down 67.0%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Coffee and products — Protein supply quantity in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/coffee-and-products-protein-supply-quantity-t/eswatini/

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About this data

Indicator
Coffee and products — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,030 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.