Coffee and products — Food supply in Romania
Romania: Coffee and products — Food supply was 48,350 million Kcal in 2023. ◆ Volatile
Coffee and products — Food supply in Romania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for coffee and products — food supply in Romania is 48,350 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 3.3% on the previous year and up 283.2% over ten years.
Over the whole period, coffee and products — food supply in Romania peaked at 48,350 million Kcal in 2023 and was at its lowest, 11,971 million Kcal, in 2010.
That places Romania 22nd out of 164 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Coffee and products — Food supply in Romania, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 11,971 million Kcal | — |
| 2011 | 12,099 million Kcal | +1.1% |
| 2012 | 12,178 million Kcal | +0.6% |
| 2013 | 12,618 million Kcal | +3.6% |
| 2014 | 12,997 million Kcal | +3.0% |
| 2015 | 13,496 million Kcal | +3.8% |
| 2016 | 14,127 million Kcal | +4.7% |
| 2017 | 15,076 million Kcal | +6.7% |
| 2018 | 15,825 million Kcal | +5.0% |
| 2019 | 28,623 million Kcal | +80.9% |
| 2020 | 29,215 million Kcal | +2.1% |
| 2021 | 33,019 million Kcal | +13.0% |
| 2022 | 46,819 million Kcal | +41.8% |
| 2023 | 48,350 million Kcal | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14,901 million Kcal | 11,971 million Kcal | 28,623 million Kcal | 10 |
| 2020s | 39,351 million Kcal | 29,215 million Kcal | 48,350 million Kcal | 4 |
Countries ranked near Romania
- 19 Switzerland 51,261 million Kcal compare
- 20 Spain 51,255 million Kcal compare
- 21 China, Taiwan Province of 48,621 million Kcal compare
- 23 Russian Federation 46,579 million Kcal compare
- 24 Mexico 44,158 million Kcal compare
- 25 Thailand 42,221 million Kcal compare
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is coffee and products — food supply in Romania?
- Coffee and products — food supply in Romania was 48,350 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee and products — food supply recorded in Romania?
- The highest recorded value was 48,350 million Kcal in 2023.
- What is the lowest coffee and products — food supply recorded in Romania?
- The lowest recorded value was 11,971 million Kcal in 2010.
- How does Romania rank for coffee and products — food supply?
- Romania ranks 22nd out of 164 countries with data for 2023.
- Is coffee and products — food supply rising or falling in Romania?
- Over the last ten years it is up 283.2%. The long-run trend across the full record is volatile.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.