Coconuts - Incl Copra — Food supply in Samoa

Samoa: Coconuts - Incl Copra — Food supply was 9,661 million Kcal in 2023. ◆ Volatile

Latest (2023)
9,661 million Kcal
Change on year
up 0.2%
World rank
77th
of 181 countries
All-time high
31,961 million Kcal
in 2011
All-time low
8,192 million Kcal
in 2021
Years of data
14
2010–2023

Coconuts - Incl Copra — Food supply in Samoa, 2010–2023

10.0k15.0k20.0k25.0k30.0k2010201620232010: 31.2k million Kcal2011: 32.0k million Kcal2012: 31.4k million Kcal2013: 31.9k million Kcal2014: 28.5k million Kcal2015: 10.6k million Kcal2016: 9.2k million Kcal2017: 9.2k million Kcal2018: 10.2k million Kcal2019: 8.2k million Kcal2020: 8.5k million Kcal2021: 8.2k million Kcal2022: 9.6k million Kcal2023: 9.7k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for coconuts - incl copra — food supply in Samoa is 9,661 million Kcal, measured in 2023.

That represents a change of up 0.2% on the previous year and down 69.7% over ten years.

Over the whole period, coconuts - incl copra — food supply in Samoa peaked at 31,961 million Kcal in 2011 and was at its lowest, 8,192 million Kcal, in 2021.

Samoa ranks 77th of 181 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 20,247 million Kcal 8,242 million Kcal 31,961 million Kcal 10
2020s 8,997 million Kcal 8,192 million Kcal 9,661 million Kcal 4

Countries ranked near Samoa

  1. 74 Guinea-Bissau 10,193 million Kcal compare
  2. 75 Austria 9,959 million Kcal compare
  3. 76 Chile 9,690 million Kcal compare
  4. 78 Cambodia 9,417 million Kcal compare
  5. 79 Trinidad and Tobago 9,372 million Kcal compare
  6. 80 Denmark 8,785 million Kcal compare

See the full ranking of 212 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is coconuts - incl copra — food supply in Samoa?
Coconuts - incl copra — food supply in Samoa was 9,661 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconuts - incl copra — food supply recorded in Samoa?
The highest recorded value was 31,961 million Kcal in 2011.
What is the lowest coconuts - incl copra — food supply recorded in Samoa?
The lowest recorded value was 8,192 million Kcal in 2021.
How does Samoa rank for coconuts - incl copra — food supply?
Samoa ranks 77th out of 181 countries with data for 2023.
Is coconuts - incl copra — food supply rising or falling in Samoa?
Over the last ten years it is down 69.7%. The long-run trend across the full record is volatile.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Food supply (kcal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Coconuts - Incl Copra — Food supply in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/coconuts-incl-copra-food-supply-kcal/samoa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/coconuts-incl-copra-food-supply-kcal/samoa/">Coconuts - Incl Copra — Food supply in Samoa</a> — Statizoid

About this data

Indicator
Coconuts - Incl Copra — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,868 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.